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Explore 149 recipes, 1 article, 9 galleries, 21 videos, and more

Citrus Bars

Time:2 hours 15 mins
Ingredients
  • 2 1/2 cups all-purpose flour (spooned and leveled), plus more for rolling
  • 1 teaspoon sugar
  • 1/2 cup fresh grapefruit juice (from 1 grapefruit)
  • 2 tablespoons finely grated orange zest, plus 1/2 cup orange juice (from 1 orange)
  • 1/2 teaspoon coarse salt
  • 2 tablespoons finely grated lemon zest, plus 1/2 cup lemon juice (from 3 lemons)
  • 1 cup (2 sticks) cold unsalted butter, cut into small pieces
  • 1/4 to 1/2 cup ice water
  • 1 3/4 cups granulated sugar
  • 5 large eggs, lightly beaten
  • Confectioners' sugar, for dusting
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Gooey Layered Everything Bars

Time:1 hour
Ingredients
  • Nonstick cooking spray
  • 3/4 cup (1 1/2 sticks) unsalted butter, cut into small pieces
  • 1/2 cup confectioners' sugar
  • 1 1/2 cups all-purpose flour (spooned and leveled)
  • 1/2 teaspoon coarse salt
  • 3/4 cup rolled oats (not quick-cooking)
  • 1 cup semisweet chocolate chips (6 ounces)
  • 1 cup walnut pieces, toasted
  • 1/2 cup raisins
  • 1 can (14 ounces) condensed milk
  • 2 cups sweetened shredded coconut (7 ounces)
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Chocolate-Walnut Fudge Bars

Ingredients
  • Vegetable oil cooking spray
  • 27 store-bought chocolate wafer cookies (6 ounces)
  • 1 tablespoon plus 1 1/2 teaspoons sugar
  • Table salt
  • 1 stick plus 2 tablespoons unsalted butter
  • 1 pound bittersweet or semisweet chocolate, chopped
  • 1 can (14 ounces) sweetened condensed milk
  • 1/4 cup whole milk
  • 1/2 teaspoon pure vanilla extract
  • 1/2 cup toasted and finely chopped walnuts
  • Coarse salt, preferably fleur de sel
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Coconut-Key Lime Squares

Time:1 hour 30 mins
Ingredients
  • 6 tablespoons cold unsalted butter, cut into 1/2-inch pieces, plus more, softened, for pan
  • 3 large eggs, room temperature
  • 3/4 cup all-purpose flour
  • 2/3 cup granulated sugar
  • 3 tablespoons light-brown sugar
  • 3 tablespoons all-purpose flour
  • Rounded 1/4 teaspoon coarse salt
  • 2/3 cup fresh Key lime juice or regular lime juice
  • 1/2 cup finely shredded desiccated unsweetened coconut
  • 1 tablespoon confectioners' sugar, for dusting
  • 3 ounces white chocolate, coarsely chopped (about 1/2 cup)
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Oatmeal Squares

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Brown Butter Toffee Blondies

Other Ideas:
Bake, Cookies, Dairy, Dessert, Eggs, Walnuts
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Crisp Toffee Chocolate Bars

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Macadamia-Maple Sticky Bars

Ingredients
  • 1/2 cup plus 6 tablespoons (1 3/4 sticks) unsalted butter, softened, plus more for dish
  • 1 1/4 cups all-purpose flour
  • 1/2 teaspoon salt
  • 3/4 cup coarsely chopped toasted macadamia nuts (about 4 ounces)
  • 1/4 cup plus 3 tablespoons packed light-brown sugar
  • 2 teaspoons pure maple syrup
  • 1/4 cup finely chopped crystallized ginger
  • 1/4 cup plus 1 1/2 teaspoons maple sugar
  • 2 tablespoons light corn syrup
  • 3 tablespoons heavy cream
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Pecan Squares

Other Ideas:
Dessert, Pecans
Ingredients
  • 18 tablespoons unsalted butter, room temperature
  • 3/4 cup light-brown sugar, firmly packed
  • 1/2 teaspoon salt
  • 3 cups all-purpose flour
  • 8 tablespoons (1 stick) unsalted butter
  • 1/2 cup light-brown sugar, firmly packed
  • 6 tablespoons honey
  • 2 tablespoons granulated sugar
  • 2 tablespoons heavy cream
  • 1/4 teaspoon salt
  • 2 cups (8 ounces) pecan halves
  • 1/2 teaspoon pure vanilla extract
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Shaker Lemon Bars

Other Ideas:
Dessert, Lemons
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