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Upside-down cake

Explore 34 recipes, 5 videos, and more

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Upside-Down Lemon Meringue Pie

Lemon meringue pie made with lemon curd and topped with meringue has always been one of Martha’s favorites -- that is until she tasted a version that had her looking at traditional lemon meringue from a new angle: upside down!
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Rhubarb Upside-Down Crumb Cake

Ingredients
  • 1/2 cup (1 stick) unsalted butter, melted
  • 1 1/2 cups (3 sticks) unsalted butter, room temperature, plus more for pan
  • 1 pound rhubarb, trimmed and cut on a very sharp diagonal about 1/4 inch thick
  • 1 cup all-purpose flour
  • 1 3/4 cups sugar
  • 1/2 cup sugar
  • 1/2 teaspoon coarse salt
  • 1 1/2 cups all-purpose flour
  • 1 1/2 teaspoons baking powder
  • 1 1/2 teaspoons coarse salt
  • 2 large eggs
  • 1 teaspoon finely grated lemon zest
  • 1 tablespoon freshly squeezed lemon juice
  • 1 cup sour cream
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Upside Down Fruit Cake with Nectarines

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Chef Barricelli's Pineapple Mango Upside-Down Cake

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Steak Pizzaiola in Cast Iron Skillet

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Pineapple Upside Down Cake in Cast Iron Skillet

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Upside-Down Pecan Pie

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Apple-Cinnamon Upside-Down Cake

Time:2 hours
Ingredients
  • 10 tablespoons unsalted butter, room temperature
  • 1/2 cup packed light-brown sugar
  • 3 apples, Empire or Gala (about 1 1/2 pounds), each peeled, cored, and sliced into 8 wedges
  • 1 tablespoon fresh lemon juice
  • 1 1/2 cups all-purpose flour, (spooned and leveled)
  • 1 1/2 teaspoons baking powder
  • 1/2 teaspoon salt
  • 1/2 teaspoon ground cinnamon
  • 1/2 cup granulated sugar
  • 2 large eggs
  • 1 teaspoon pure vanilla extract
  • 1/2 cup whole milk
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Black Forest Upside-Down Cakes

Time:45 mins
Ingredients
  • 1/4 cup (1/2 stick) unsalted butter, room temperature
  • 1/3 cup plus 3 tablespoons packed light-brown sugar
  • 1 1/2 cups drained jarred sour cherries (1 teaspoon juice reserved)
  • 1/3 cup all-purpose flour (spooned and leveled)
  • 1/4 cup unsweetened cocoa powder
  • 1/4 teaspoon baking powder
  • 1/4 teaspoon coarse salt
  • 1 large egg yolk
  • 3 tablespoons whole milk
  • 1/4 cup heavy cream
  • 2 teaspoons rum
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Upside-Down Pecan Cake

Time:1 hour 10 mins
Other Ideas:
Dessert, Easy recipes, Pecans
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