No Thanks
Let

Keep In Touch With MarthaStewart.com

Sign up and we'll send inspiration straight to you.

Martha Stewart takes your privacy seriously. To learn more, please read our Privacy Policy.

Fruit desserts

Explore 295 recipes, 6 articles, 8 galleries, 66 videos, and more

MORE

Fairy Berries

expand

Baked Apple Dumplings

Ingredients
  • 2 1/2 cups all-purpose flour
  • 1/4 cup packed light-brown sugar
  • All-purpose flour, for rolling out dough
  • 2 tablespoons Armagnac, or brandy
  • 2 cups clear apple juice
  • 2 tablespoons dried cherries, roughly chopped
  • 1 large egg white, lightly beaten
  • 1 teaspoon salt
  • 1 large egg yolk
  • 2 tablespoons honey
  • 2 tablespoons sugar
  • 2 tablespoons all-purpose flour
  • 1/2 pound (2 sticks) unsalted butter, chilled and cut into small pieces
  • 1 tablespoon heavy cream
  • 1/2 cup Armagnac, or brandy
  • 2 tablespoons finely ground blanched almonds
  • 2 tablespoons light-brown sugar
  • 1/4 cup pure maple syrup
  • 1 1/2 teaspoons freshly grated ginger
  • 1 tablespoon unsalted butter
  • 1/8 teaspoon ground nutmeg
  • 2 tablespoons unsalted butter
  • 2 tablespoons freshly squeezed lemon juice
  • 1/8 teaspoon ground mace
  • 1/8 teaspoon ground cinnamon
  • 4 McIntosh apples
  • 1 lemon, cut into quarters lengthwise
  • 4 cinnamon sticks
expand

Peaches with Honey Syrup

Time:30 mins
Other Ideas:
American, Dessert, Honey, Peaches
expand

Grilled Plums with Cookies and Ice Cream

expand

Kiwi Meringues

Time:2 hours 15 mins
expand

Poison Apples

Ingredients
  • 15 Lady apples
  • 3/4 cup coarsely chopped pistachios
  • Vegetable oil cooking spray, for baking sheet
  • 1 1/2 cups sugar
  • 1/2 cup corn syrup
  • 1/2 cup heavy cream, room temperature
  • 2 ounces bittersweet chocolate (preferably 61 percent cacao), melted and slightly cooled
expand

Baked Stuffed Apricots

Other Ideas:
Apricots, Dessert
expand

Poached Pears Filled with Cranberry Sauce

Other Ideas:
Bosc pears, Cranberries, Dessert
Ingredients
  • 2 lemons
  • 4 firm Bosc pears
  • 3 cups dry white wine
  • 1 1/2 cups sugar
  • 1 tablespoon whole black peppercorns
  • 1 cinnamon stick
  • 1 twelve-ounce bag fresh cranberries (about 3 1/2 cups)
  • 4 kumquats, stems removed, thinly sliced crosswise, and seeds removed
  • 1/4 cup dried cranberries
expand

Glazed Plums

Other Ideas:
Dessert, Plums
expand

Gratineed Pineapple

Other Ideas:
Dessert, Pineapple
expand

advertisement

advertisement

advertisement

advertisement