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Cardamom Cookies with Frozen Yogurt and Mango

Time:25 mins
Ingredients
  • 1/2 cup (1 stick) unsalted butter, room temperature
  • 1/4 cup plus 2 tablespoons granulated sugar
  • 1 tablespoon finely grated lemon zest (from 2 lemons)
  • 1/2 teaspoon ground cardamom
  • 1/4 teaspoon fine salt
  • 1 cup all-purpose flour (spooned and leveled), plus more for working
  • 1/2 cup chopped pistachios
  • 1 pint frozen vanilla yogurt
  • 1 medium mango, peeled, pitted, and thinly sliced
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