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Scones

Explore 32 recipes, 1 article, 1 gallery, 13 videos, and more

Cardamon and Ginger Scones with Joan Nathan

Other Ideas:
Bake, Cardamom, Ginger, Jewish
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Small World Coffee's Ginger Scones with Cardamom

Other Ideas:
Cardamom, Ginger
Ingredients
  • 3 cups all-purpose flour
  • 2 teaspoons baking powder
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
  • 3/4 teaspoon cardamom pods, crushed and inner seeds ground
  • 1/2 cup (1 stick) unsalted butter, cut into small pieces
  • 1/4 cup crystallized ginger, chopped in 1/4-inch pieces
  • 3/4 cup sour cream
  • 1/2 cup sugar
  • 4 teaspoons sugar
  • 2 large eggs
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Cream Scones with Currants

Time:25 mins
Ingredients
  • 3/4 cup plus 1 tablespoon cold heavy cream
  • 1 large egg
  • 2 cups all-purpose flour (spooned and leveled), plus more for work surface
  • 1/4 cup granulated sugar
  • 2 teaspoons baking powder
  • 1/2 teaspoon fine salt
  • 6 tablespoons (3/4 stick) cold unsalted butter, cut into small pieces
  • 2/3 cup dried currants
  • Sanding sugar (optional)
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Scones

Other Ideas:
English/Scottish
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Dried-Apricot Sage Scones

Time:55 mins
Ingredients
  • 2 cups all-purpose flour, plus more for work surface
  • 1/4 cup granulated sugar
  • 1 tablespoon baking powder
  • 3/4 teaspoon salt
  • 5 tablespoons cold unsalted butter, cut into small pieces
  • 1 cup chopped dried apricots (about 4 ounces)
  • 2 tablespoons plus 1 teaspoon finely chopped fresh sage
  • 1 cup heavy cream, plus more for brushing
  • Sanding sugar, for sprinkling
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Cheddar Chive Scones

Ingredients
  • 4 ounces extra-sharp yellow cheddar cheese, grated
  • 6 tablespoons minced fresh chives
  • 2 cups plus 1 tablespoon all-purpose flour, plus more for work surface
  • 3 large eggs, beaten lightly, plus 1 large egg beaten with 1 tablespoon water for egg wash
  • 1/2 cup heavy cream
  • 1 tablespoon baking powder
  • 1/2 teaspoon paprika
  • 1 teaspoon salt
  • 12 tablespoons (1 1/2 sticks) cold unsalted butter, roughly chopped
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Blueberry-Buttermilk Scones

Ingredients
  • 1 1/2 cups all-purpose flour
  • 1/2 cup cake flour, (not self-rising)
  • 3 tablespoons granulated sugar
  • 2 1/2 teaspoons baking powder
  • 3/4 teaspoon salt
  • 4 ounces (1 stick) cold unsalted butter, cut into small pieces
  • 1 cup (1/2 pint) blueberries
  • 1/2 cup low-fat buttermilk
  • 1 large egg, plus 1 large egg lightly beaten for egg wash
  • 1/2 teaspoon pure vanilla extract
  • Fine sanding sugar, for sprinkling
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Cranberry-Orange Scones

Time:40 mins
Ingredients
  • 1 1/2 cups all-purpose flour, spooned and leveled
  • 3 tablespoons sugar
  • 2 1/2 teaspoons baking powder
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1 teaspoon finely grated orange zest
  • 5 tablespoons cold unsalted butter, cut into small pieces
  • 1/2 cup dried cranberries
  • 2/3 cup low-fat buttermilk, plus 1 to 2 tablespoons more if necessary
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Calendar Girl Scones

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Mummy's Sweet White Scones

Other Ideas:
English/Scottish
Ingredients
  • 6 1/4 cups all-purpose flour, plus more for work surface
  • Pinch of salt
  • 1/4 cup plus 2 tablespoons superfine sugar
  • 1 heaping tablespoon baking powder
  • 3/4 cup (1 1/2 sticks) unsalted butter, chilled and cut into pieces
  • 4 large eggs
  • 1 3/4 cups plus 2 tablespoons milk
  • Granulated sugar, for sprinkling
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