No Thanks
Let

Keep In Touch With MarthaStewart.com

Sign up and we'll send inspiration straight to you.

Martha Stewart takes your privacy seriously. To learn more, please read our Privacy Policy.

Vegetable dishes

Explore 411 recipes, 2 projects, 177 articles, 31 galleries, 209 videos, and more

Grilled Peppers and Chiles

Time:25 mins
Other Ideas:
Peppers, Side dishes
expand

Green Beans with Caramelized Shallots

Time:20 mins
expand

Butter-Pecan Sweet Potatoes

Time:50 mins
expand

Nobu's Eggplant with Miso

expand

Mexican Grilled Corn

Time:15 mins
expand

Donnie's Sauteed Cabbage

expand

Roasted Asparagus

expand

Sauteed Peppers with Vinegar and Oregano

expand

Vegetable Sushi

Ingredients
  • 1 1/4 pounds (about 2 3/4 cups) sushi rice, rinsed under cold running water
  • 1/4 cup mirin, plus more for nori
  • 6 sheets nori
  • 1 1/2 teaspoons wasabi paste
  • 1 medium carrot, peeled and cut into 1/4-inch-by-3-inch matchsticks
  • 1 red bell pepper, cut into 1/4-inch-by-3-inch matchsticks
  • 2 stalks celery, strings removed, cut into 1/4-inch-by-3-inch matchsticks
  • 1 scallion, cut into 1/4-inch-by-3-inch matchsticks
  • 4 ounces pickled ginger
  • Sushi Dipping Sauce
expand

Honey-Mustard Greens

expand

advertisement

advertisement

advertisement

advertisement