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Pizza

Explore 102 recipes, 3 articles, 4 galleries, 55 videos, and more

Lamb Pita Pizzas

Time:30 mins
Ingredients
  • 4 regular-size (6-inch) pitas, split
  • 3 tablespoons olive oil
  • 2 containers (8 ounces each) store-bought hummus (1 1/2 cups)
  • 2 red bell peppers (ribs and seeds removed), thinly sliced
  • 1 can (14 ounces) artichoke hearts in water, rinsed, squeezed dry, and quartered
  • 1/2 pound ground lamb or beef
  • Coarse salt and ground pepper
  • 1 cup fresh flat-leaf parsley leaves
  • Lemon wedges
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Robiola Pizza

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Barbecued Chicken Pizza

Time:40 mins
Ingredients
  • Olive oil, for baking sheet
  • All-purpose flour, for dusting
  • 1 pound store-bought frozen pizza dough, thawed
  • 1/2 cooked chicken, (about 1 1/4 pounds), shredded (about 2 cups)
  • 1/2 cup store-bought barbecue sauce
  • 2 cups shredded Monterey Jack cheese
  • 1 large zucchini, halved lengthwise and thinly sliced
  • 1 small onion, halved and thinly sliced
  • Coarse salt and ground pepper
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Pita Pizza

Ingredients
  • 1/4 teaspoon olive oil
  • 4 whole-wheat pita breads (each 7 1/2 inches)
  • Fresh Basil, thinly sliced
  • 1 yellow bell pepper, seeds and membranes removed, cut into 1/8-inch-thick strips
  • 1 small yellow onion, peeled and chopped into 1/4-inch dice
  • 2 cloves garlic, peeled and minced
  • 3 ounces mozzarella cheese, grated
  • 1/2 teaspoon dried oregano
  • 1/2 teaspoon dried basil
  • 1/4 teaspoon crushed red-pepper flakes
  • 1 bay leaf
  • One half 28-ounce can whole peeled tomatoes, roughly chopped
  • 1/4 cup tomato paste
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Pesto Pizzas

Time:20 mins
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Grilled-Tomato Pizzettes With Basil and Fontina Cheese

Time:1 hour 10 mins
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Grilled Pizzas with Asparagus and Sun-Dried Tomatoes

Time:25 mins
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Berry ''Pizza''

Time:25 mins
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Whole-Wheat Greek Pizza

Time:30 mins
Ingredients
  • 2 tablespoons olive oil, plus more for baking sheet
  • 1 cup cherry tomatoes
  • 1 clove garlic, coarsely chopped
  • Coarse salt and freshly ground pepper
  • Whole-wheat flour, for work surface
  • 1 pound whole-wheat pizza dough, thawed if frozen
  • 1 cup (4 ounces) grated haloumi cheese
  • 2 tablespoons pine nuts
  • 2 cups baby arugula
  • 1 tablespoon red-wine vinegar
  • 1/4 cup pitted kalamata olives, coarsely chopped
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Butternut Squash Pizza with Hazelnut Dough

Time:30 mins
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