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Pizza

Explore 102 recipes, 3 articles, 4 galleries, 56 videos, and more

Pizza with Yellow Tomatoes and Basil

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Broccoli and Cheese Pizza

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Pizza with Turkey Sausage, Orange Peppers, and Arugula

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Mortadella-and-Mozzarella Pizza

Ingredients
  • 1 round Chris Bianco's Pizza Dough
  • 4 ounces fresh mozzarella (di bufala or fior de latte), excess liquid squeezed out, thinly sliced
  • 4 thin slices mortadella, halved to form semicircles (about 1 ounce)
  • 1 small garlic clove, coarsely chopped
  • 2 teaspoons fresh thyme
  • Extra-virgin olive oil, for drizzling
  • 1/4 teaspoon crushed red-pepper flakes
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Pizza Margherita

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Sausage and Olives Pizza

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Fig Pizzas

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Three-Cheese Pizza

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Mini Deep-Dish Pizzas

Time:30 mins
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Potato-Rosemary Pizetta

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