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Pasta and noodle dishes

Explore 450 recipes, 1 project, 40 articles, 40 galleries, 275 videos, and more

Orecchiette with Chicken Sausage and Broccoli Rabe

Time:35 mins
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Spinach Linguine With Walnut Sauce

Time:20 mins
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Whole-Wheat Pasta with Garlic and Olive Oil

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Pasta with Roasted Cauliflower, Parsley, and Breadcrumbs

Time:30 mins
Ingredients
  • Coarse salt and ground pepper
  • 1 head cauliflower (about 2 1/2 pounds), cored and broken into small florets
  • 1 medium red onion, halved and cut into thin wedges
  • 5 garlic cloves, peeled and halved
  • 1/4 cup olive oil
  • 4 slices white sandwich bread
  • 12 ounces cavatappi or other short pasta
  • 1/4 cup grated Parmesan, plus more for serving (optional)
  • 1/4 cup fresh parsley, chopped
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Spaghetti with Caramelized Onions, Anchovies, and Toasted-Garlic Breadcrumbs

Ingredients
  • 1/2 loaf day-old white bread, crusts removed, cut into 1-inch cubes
  • 1/2 cup plus 1 tablespoon extra-virgin olive oil, plus more as needed
  • 9 garlic cloves, 3 lightly crushed, 6 thinly sliced
  • Coarse salt
  • 3 large onions, thinly sliced
  • 3 to 5 oil-packed anchovy fillets, chopped
  • 1/4 teaspoon crushed red-pepper flakes
  • 1 pound dried spaghetti
  • 1 cup coarsely chopped fresh flat-leaf parsley, plus more for garnish
  • 1/2 ounce (1 tablespoon) unsalted butter
  • Freshly ground pepper
  • Parmigiano-Reggiano cheese, for garnish
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Pasta Wheels and Cheese

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Rigatoni with Tomatoes and Mozzarella

Time:20 mins
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Fusilli with Shrimp and Peas

Time:45 mins
Ingredients
  • Salt and pepper
  • 1 pound fusilli
  • 6 tablespoons olive oil
  • 3 cloves garlic, minced
  • 1 bunch scallions, white and green parts thinly sliced on the diagonal and kept separate (about 1 cup total)
  • 1 pound medium shrimp, peeled and deveined
  • 10 ounces frozen peas, thawed and drained
  • 1/2 cup white wine, or water
  • 2 teaspoons freshly grated lemon zest
  • 1/4 teaspoon crushed red pepper
  • 1/3 cup fresh lemon juice
  • 3 ounces watercress sprigs, or spinach leaves (about 4 cups)
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Fettuccine with Parsley Pesto and Walnuts

Time:30 mins
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Broken Noodles with Tomato Sauce and Ricotta

Time:15 mins
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