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Meat Dishes

Explore 127 recipes, 70 articles, 66 galleries, 414 videos, and more

Dome Glace in Celebration of Mardi Gras


Tequila-Lime Chicken Drumsticks

Time:1 hour 55 mins
  • 3/4 cup silver tequila
  • 3/4 cup freshly squeezed lime juice (from 6 to 8 limes)
  • 1/3 cup honey
  • 1 tablespoon plus 1 1/2 teaspoons coarse salt
  • 3/4 teaspoon freshly ground pepper
  • 4 1/2 pounds chicken drumsticks (about 20)
  • 3 tablespoons safflower oil
  • Clementine or orange wedges, for serving (optional)

Pigs in Blankets

Time:1 hour 50 mins
Other Ideas:
All-American, Appetizers
  • All-purpose flour, for surface
  • 2 sheets puff pastry (about 1 pound), preferably all-butter
  • Honey Dijon mustard
  • 18 fully cooked sausages (each about 5 inches long), such as frankfurters, Andouille, or chicken sausages
  • 1 large egg, beaten
  • Poppy seeds, for sprinkling (optional)
  • Flaky sea salt, such as Maldon, for sprinkling (optional)
  • Mustards, such as brown or whole-grain, for serving (optional)

Roast Rack of Lamb

Other Ideas:
Lamb, Main course, Mint, Rack of lamb
  • 3/4 cup lightly packed fresh flat-leaf parsley leaves
  • 1 eight-rib frenched rack of lamb (1 1/2 to 1 3/4 pounds), chine bone removed (for easier carving)
  • Coarse salt and freshly ground pepper
  • 3/4 cup fresh breadcrumbs (from 3 slices of bread, crusts removed)
  • 1/2 cup lightly packed fresh mint leaves, plus whole sprigs for garnish
  • Olive oil
  • Finely grated zest of 1 lemon
  • 1 tablespoon plus 1 teaspoon plain Greek-style yogurt
  • 1 garlic clove
  • Mint jelly, for serving (optional)
  • 1/3 cup extra-virgin olive oil
  • 1/2 teaspoon coarse salt

Holiday Crown Roasted Pork


Crown Roast of Pork Ribs

Other Ideas:
Dinner, Main course, Truss, Wild boar