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Potatoes

Explore 735 recipes, 9 articles, 19 galleries, 317 videos, and more

Vegetable Latkes

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Potato Packets

Time:1 hour
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Grilled Potatoes with Rosemary

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Chicken Hash

Other Ideas:
Chicken
Ingredients
  • 1 large all-purpose potato, peeled and cut into 1/2-inch cubes (1 cup)
  • Coarse salt and freshly ground pepper
  • 2 tablespoons unsalted butter
  • 1 small onion, coarsely chopped (1/2 cup)
  • Pinch of dried thyme
  • 1 stalk celery, preferably with tender young leaves, chopped (1/2 cup)
  • 1/2 teaspoon finely chopped garlic
  • 1 1/2 cups cooked chicken, cut into small pieces
  • 1/2 cup homemade or low-sodium canned chicken stock
  • 2 tablespoons heavy cream
  • 6 slices tomato, for serving
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Warm Potato-Veggie Salad

Time:30 mins
Ingredients
  • 1 1/2 pounds baking potatoes, peeled and cut into 1-inch pieces
  • Coarse salt and ground pepper
  • 6 ounces green beans, trimmed and cut into 1-inch pieces (about 1 1/4 cups)
  • 1/3 cup light mayonnaise
  • 2 to 3 teaspoons white-wine vinegar
  • 1 scallion, thinly sliced
  • 1 carrot, coarsely grated
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Lemon Fingerling Potatoes

Time:35 mins
Ingredients
  • 1 pound fingerling potatoes
  • 1 tablespoon coarse salt, plus 1/2 teaspoon, plus more to taste
  • 1 tablespoon olive oil
  • 1 shallot, minced
  • 1 garlic clove, minced
  • 1/4 cup homemade or low-sodium store-bought chicken stock
  • 2 tablespoons dry white wine, such as Sauvignon Blanc
  • 1 tablespoon fresh thyme leaves
  • 1 tablespoon unsalted butter
  • 2 tablespoons fresh lemon juice
  • Freshly ground pepper, to taste
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Oven-Roasted Home Fries

Time:1 hour 10 mins
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Harvest Vegetable Tian

Ingredients
  • 4 to 5 tablespoons extra-virgin olive oil
  • 2 medium baking potatoes, peeled and thinly sliced
  • 1 small Japanese eggplant, trimmed and thinly sliced on the diagonal
  • 1 small zucchini, trimmed and thinly sliced on the diagonal
  • 4 plum tomatoes, thinly sliced
  • Coarse salt and freshly ground pepper
  • 4 sprigs fresh rosemary
  • 1 head garlic
  • Crusty bread, sliced 1/2 inch thick and toasted, for serving (optional)
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Lemon-Scented Potatoes

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Fish Stew with Clams

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