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Jalapenos

Explore 105 recipes, 2 articles, 67 videos, and more

Susan Ciminelli Talks Artificial Sweeteners

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Face, Guests, Skin care, Sweeteners
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Simple Spicy Shrimp Dish

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Spicy Lentil Walnut Burgers

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Salsa Roja

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Lesley's Green Chili

Time:2 hours 10 mins
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Green or Red Salsa

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Spicy Cucumber Salsa

Other Ideas:
Cucumbers, Salsas
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Spicy Tomato Juice

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Veracruz-Style Sauce

Ingredients
  • 1/2 cup olive oil
  • 10 garlic cloves, 6 left whole, 4 very finely chopped
  • 2 medium white onions, finely chopped
  • 8 to 10 large ripe tomatoes (about 4 pounds), finely chopped, or two 28-ounce cans Italian plum tomatoes (preferably San Marzano), coarsely chopped, with their juice
  • 24 pimento-stuffed green olives, sliced if large
  • 4 to 6 pickled jalapeno chiles, stemmed, seeded, and cut lengthwise into thin strips
  • 2 teaspoons small capers
  • 4 dried bay leaves
  • 1 cup fresh flat-leaf parsley leaves
  • 4 sprigs fresh thyme, or 1/2 teaspoon crumbled dried thyme
  • 4 sprigs fresh marjoram, or 1/2 teaspoon crumbled dried marjoram
  • 4 sprigs fresh oregano, or 1/2 teaspoon crumbled dried Mexican oregano
  • 2 teaspoons coarse salt
  • 1/2 teaspoon freshly ground canela
  • 1 cup dry white wine
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Chimichurri

Ingredients
  • 1 to 2 jalapeƱos
  • 2 tablespoons chopped fresh oregano leaves
  • 2 tablespoons chopped fresh flat-leaf parsley
  • 2 tablespoons chopped fresh mint
  • 3 garlic cloves
  • 2 teaspoons sweet paprika
  • 1 teaspoon coarse salt
  • 3/4 cup extra-virgin olive oil
  • 2 teaspoons red-wine vinegar
  • Freshly ground pepper, to taste
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