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Swiss chard

Explore 66 recipes, 1 gallery, 23 videos, and more

Martha Stewart's Swiss Chard and Feta Cheese Triscuit

Other Ideas:
Feta
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Bechamel and Greens

Other Ideas:
Kale
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Sweet Potato Soup with Sausage and Greens

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Cavatelli with Beets and Swiss Chard

Ingredients
  • 5 or 6 good-quality slices white bread
  • 2 tablespoons chopped plus 1 teaspoon fresh rosemary, plus 1 sprig
  • 1/2 cup extra-virgin olive oil, plus more to taste
  • 8 ounces chilled fresh goat cheese, cut into 8 rounds (each 1/2 inch thick)
  • 2 pounds beets, greens removed
  • 2 tablespoons plus 1/2 teaspoon salt, plus more to taste
  • 1/2 teaspoon freshly ground black pepper, plus more to taste
  • 1 pound red Swiss chard
  • 1 pound dried cavatelli, or orechiette
  • 6 to 8 cloves garlic, thinly sliced
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Roast Chicken with Broiled-Vegetable-and-Bread Salad

Time:2 hours
Ingredients
  • 1 whole chicken (3 1/4 to 3 1/2 pounds)
  • Coarse salt and freshly ground pepper
  • 6 fresh thyme sprigs
  • Extra-virgin olive oil
  • 2 tablespoons fresh lemon juice
  • 1 tablespoon red-wine vinegar
  • 1 tablespoon capers, rinsed and chopped
  • 4 slices (2 inches thick) rustic Italian bread (about 1/2 loaf)
  • 1 garlic clove, halved
  • 2 small eggplants or 4 Japanese eggplants (1 1/2 pounds), sliced into 1 1/2-inch wedges
  • 2 red bell peppers, quartered lengthwise and seeded
  • 3 large Swiss chard leaves, stemmed and torn into bite-size pieces (3 cups)
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One-Pot Chicken and Rice with Swiss Chard

Time:55 mins
Ingredients
  • 4 chicken leg quarters (about 2 pounds total), patted dry
  • Coarse salt and ground pepper
  • 3 garlic cloves, roughly chopped
  • 1 bunch Swiss chard (10 ounces), stems cut into 1/2-inch pieces, leaves torn into 2-inch pieces
  • 1 small yellow onion, diced small
  • 2 medium carrots, diced medium
  • 1 1/2 teaspoons finely grated lemon zest, plus wedges for serving
  • 1 1/2 cups basmati rice
  • 2 1/2 cups low-sodium chicken broth
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Barley Risotto with Swiss Chard, Radishes, and Preserved Lemon

Time:1 hour
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Swiss Chard Tzatziki

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Beyond the Kale Chip

Other Ideas:
Beet greens, Kale, Turnip greens
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Saute-Steamed Swiss Chard

Time:35 mins
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