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Arugula

Explore 173 recipes, 5 articles, 4 galleries, 54 videos, and more

Orange, Roasted Beet, and Arugula Salad

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Grilled Pizza with Fontina and Arugula

Time:25 mins
Other Ideas:
Fontina, Main course, Pizza
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Roast Chicken with Croutons and Wilted Greens

Time:1 hour
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Green Couscous

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Please-a-Crowd Salad

Ingredients
  • 1 (10-ounce) bag baby spinach or arugula, torn into bite-size pieces
  • 1/2 shallot, finely chopped
  • 4 cups red or yellow cherry tomatoes
  • 3 Belgian endives, thickly sliced crosswise
  • 1 tablespoon Dijon mustard
  • Olive oil, for drizzling
  • 6 ounces blue cheese, preferably Gorgonzola
  • Juice of 1 lemon
  • 6 sprigs fresh thyme, picked
  • Coarse salt and freshly ground pepper
  • Coarse salt and freshly ground pepper
  • 1/3 cup olive oil
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Roasted Vegetable Salad with Prosciutto and Cheese Crisps

Ingredients
  • 1 package (10 ounces) button mushrooms, trimmed and quartered
  • 1/2 medium red onion, cut into 4 wedges through core
  • 1 unpeeled garlic clove
  • 3 tablespoons extra-virgin olive oil
  • Salt and pepper
  • 2 1/2 ounces thinly sliced prosciutto
  • 1 piece lavash bread or a 10-inch flour tortilla
  • 1 cup grated Gruyere cheese
  • 2 tablespoons fresh lemon juice
  • 7 cups baby arugula (5 ounces)
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Grilled Corn, Heirloom Tomato, Avocado, and Arugula Salad

Ingredients
  • Coarse salt and freshly ground black pepper
  • 6 to 8 ears sweet corn, husks removed
  • 3 tablespoons olive oil
  • 1 pound baby heirloom tomatoes, halved
  • 1/2 bunch cilantro, chopped
  • 1 jalapeno, seeded and finely chopped
  • 4 cups arugula
  • Juice of 2 limes
  • 3 tablespoons red-wine vinegar
  • 1/4 cup extra-virgin olive oil, plus more for drizzling
  • 2 avocados, pitted, peeled, and sliced
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Arugula Salad with Sweet Potatoes and Feta

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Thai Beef Salad

Other Ideas:
Beef sirloin steak, Salads, Thai
Ingredients
  • 6 tablespoons fresh lime juice (about 3 limes)
  • 2 1/2 tablespoons Thai fish sauce (nam pla)
  • 1 fresh Thai or serrano chile (about 1 tablespoon), seeded and finely chopped
  • 1 teaspoon sugar
  • 2 teaspoons finely chopped fresh cilantro
  • 2 teaspoons finely chopped fresh mint
  • 4 scallions, white and pale-green parts only, thinly sliced on the diagonal
  • 3 shallots, thinly sliced into rings
  • 3 kirby cucumbers, peeled, halved lengthwise, and cut into 1/4-inch-thick half-moons
  • 12 ounces baby arugula (about 5 cups)
  • 2 tablespoons olive oil
  • 1 boneless sirloin steak (1 1/2 pounds)
  • 1/2 teaspoon coarse salt
  • Freshly ground pepper
  • 1/2 cup unsalted peanuts, coarsely chopped (about 2 1/2 ounces)
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Chicken Roll-Ups with Goat Cheese and Arugula

Time:35 mins
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