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Brussels sprouts

Explore 62 recipes, 6 galleries, 24 videos, and more

Pasta with Brussels Sprouts and Bacon

Time:45 mins
Ingredients
  • 6 ounces bacon (about 7 slices), cut into 3/4-inch pieces
  • Up to 1/4 cup extra-virgin olive oil
  • 2 large garlic cloves, minced
  • 4 large shallots, cut into thin rounds
  • 1 1/4 pounds brussels sprouts, trimmed and halved (quartered if large)
  • 1 1/4 cups homemade or low-sodium store-bought chicken stock
  • Coarse salt and freshly ground pepper
  • 12 ounces rigatoni pasta
  • 1/2 cup freshly grated Parmesan cheese, plus more for serving
  • 1/3 cup coarsely chopped fresh sage leaves, about 20 leaves
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Brussels Sprouts with Dill Butter

Time:10 mins
Other Ideas:
Dill, Side dishes
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Brussels Sprouts with Lemon and Walnuts

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Brussels Sprouts with Maple and Cayenne

Other Ideas:
Maple syrup, Side dishes
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Shredded Brussels Sprout Salad

Time:20 mins
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Tommy Hilfiger, Part 1

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Spicy Brussels Sprouts

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Vegetarian Side Dish

Other Ideas:
Radishes, Vegetarian
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Matthew Hoyle Cooks, 2

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