No Thanks
Let

Keep In Touch With MarthaStewart.com

Sign up and we'll send inspiration straight to you.

Martha Stewart takes your privacy seriously. To learn more, please read our Privacy Policy.

Broccoli

Explore 134 recipes, 4 articles, 3 galleries, 15 videos, and more

MORE

Spicy Chopped Broccoli

Time:15 mins
expand

Warm Vegetable Salad

expand

Cream of Broccoli Soup

Time:1 hour
expand

Vegetable Frittata with Roasted Potatoes and Garlic

Time:40 mins
Ingredients
  • 1 pound Yukon Gold potatoes, cut into 1-inch pieces
  • 4 garlic cloves
  • 2 tablespoons extra-virgin olive oil
  • Coarse salt and ground pepper
  • 8 large eggs, lightly beaten
  • 1/2 cup sour cream
  • 1/2 medium red onion, diced medium
  • 1/2 pound green beans, trimmed and cut into 1 1/2-inch pieces
  • Reserved roasted broccoli
  • 1 tomato, cut into 1/2-inch pieces
  • 1 cup grated Parmesan
expand

Broccoli and Cauliflower with Bacon Vinaigrette

expand

Pureed Broccoli Soup

expand

Broccoli with Oyster Sauce

expand

Cauliflower-Broccoli Mash

Other Ideas:
Cauliflower, Side dishes
expand

Loaded Slow-Cooker Baked Potatoes

Time:8 hours 20 mins
expand

Chicken Broth with Shiitake Mushrooms and Broccoli

Ingredients
  • 3 pounds chicken wings
  • 8 cups Homemade Chicken Stock, or low-sodium canned chicken broth, skimmed of fat
  • 1 ounce (about 10) dried shiitake mushrooms, rinsed
  • 1 medium onion, peeled and roughly chopped
  • 6 large sprigs fresh thyme
  • 5 whole black peppercorns
  • 1 head garlic
  • 4 ounces (about 12) fresh shiitake mushrooms, stems removed and caps sliced crosswise into thin pieces
  • 1 small or 1/2 large head broccoli, trimmed of stalks and florets reserved
  • Salt and freshly ground black pepper
expand

advertisement

advertisement

advertisement

advertisement