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Garlic

Explore 337 recipes, 6 articles, 4 galleries, 224 videos, and more

Garlic-Lemon Pork

Time:25 mins
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Chicken Marinated in Garlic Oil

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Seared Salmon with Garlicky Green Beans

Time:20 mins
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Flank Steak with Parsley-Garlic Sauce

Time:25 mins
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Roasted-Garlic Bread

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Pork-and-Cabbage Dumplings

Time:1 hour
Ingredients
  • 7 tablespoons vegetable oil, plus more if needed
  • 6 cups thinly sliced napa cabbage (about 1/2 head)
  • 1 3/4 teaspoons fine sea salt, divided
  • 2 cups thinly sliced Vidalia onion
  • 1/2 cup chopped fresh chives (about 1 bunch)
  • 1/4 cup thinly sliced scallions (about 4 scallions), plus more for garnish
  • 2 tablespoons finely chopped garlic (about 6 cloves)
  • 1 1/2 pounds ground pork
  • 2 tablespoons toasted sesame seeds, plus more for garnish
  • 1/4 cup sesame oil
  • 1/2 teaspoon freshly ground pepper, divided
  • 1/2 cup soy sauce
  • 1/2 cup rice vinegar
  • Homemade Dumpling Wrappers or 80 store-bought (3-inch rounds; from two 12-ounce packages)
  • 2 large egg whites
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Mr. Jim's Louisiana Barbecued Shrimp

Ingredients
  • 4 ounces (1 stick) unsalted butter, cut into small pieces
  • 3 garlic cloves, minced (1 tablespoon)
  • 1 tablespoon finely chopped fresh rosemary
  • 1/3 cup fresh lemon juice (from 2 lemons), rinds reserved and sliced
  • 1/4 cup Worcestershire sauce
  • 11/2 teaspoons hot sauce, such as Tabasco
  • 1 pound (about 30) medium to large shrimp, peeled, heads (optional) and tails on
  • 1/2 teaspoon coarse salt
  • Freshly ground pepper
  • Baguette, for serving
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Clams in Cartoccio

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