No Thanks
Let

Keep In Touch With MarthaStewart.com

Sign up and we'll send inspiration straight to you.

Martha Stewart takes your privacy seriously. To learn more, please read our Privacy Policy.

Garlic

Explore 337 recipes, 6 articles, 4 galleries, 231 videos, and more

Spicy Shrimp with Garlic, Basil, and Rosemary

Ingredients
  • Salt and pepper
  • 1 pound penne pasta
  • 5 tablespoons extra-virgin olive oil
  • 8 garlic cloves, cut into matchsticks, plus 1 more for pressing
  • 1 tablespoon finely snipped fresh rosemary leaves
  • 1 large onion, thinly sliced
  • 1 pound large shrimp, peeled
  • 2 jalapeno chiles, seeded and finely diced
  • 1/2 medium red pepper, seeded and cut into strips
  • 1 medium yellow pepper, seeded and cut into strips
  • 1/2 cup thinly sliced basil leaves, plus whole leaves for garnish
  • 1 tablespoon tamari sauce
  • 2 teaspoons Worcestershire sauce
  • 2 tablespoons medium dry sherry
  • 2 teaspoons sugar
  • 1/3 cup pitted and halved black olives
expand

Kale with Tomato, Garlic, and Thyme

expand

Rib Eye with Garlic-Thyme Marinade

Time:1 hour 30 mins
expand

Sauteed Spinach with Garlic

Other Ideas:
Side dishes, Spinach
expand

Garlic-Herb Pinwheels

expand

Duck Breasts with Brandied Cherry Sauce

expand

Robiola Wrapped in Mortadella

expand

Herb-Stuffed Pork Roast with Mustard Gravy

Time:1 hour 50 mins
Ingredients
  • 1 pork rib roast with 6 ribs (about 4 pounds), chine bone removed and ribs frenched
  • 3 cups fresh parsley
  • 3 tablespoons olive oil
  • 1 tablespoon fennel seed, crushed
  • 3 cloves garlic
  • 1/3 cup golden raisins
  • Salt and pepper
  • 1/4 cup dry white wine, such as Sauvignon Blanc
  • 2 tablespoons all-purpose flour
  • 2 cups chicken broth
  • 1 tablespoon grainy mustard
expand

Roasted Mushrooms and Spinach

Time:25 mins
expand

Braised Broccoli Rabe

Time:10 mins
expand

advertisement

advertisement

advertisement

advertisement