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Celery

Explore 114 recipes, 4 galleries, 111 videos, and more

Cider-Braised Turkey Legs

Ingredients
  • 2 turkey legs (from one 15- to 16-pound turkey)
  • Coarse salt and freshly ground pepper
  • 4 slices thick-cut bacon, cut into 1/2-inch pieces
  • 2 tablespoons olive oil
  • 2 carrots, chopped
  • 2 ribs celery, chopped
  • 2 leeks, white and light-green parts only, sliced crosswise into 1/2-inch rounds
  • 2 tablespoons packed light-brown sugar
  • 3 sprigs fresh thyme
  • 2 sprigs fresh sage
  • 2 fresh bay leaves
  • 2 cups apple cider
  • 1 cup homemade or store-bought low-sodium chicken broth
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Juice Cocktails

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Three-Pepper Slaw

Time:10 mins
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Mrs. Kostyra's Vegetable Stock

Other Ideas:
Carrots, Fennel, Leeks, Onions, Stock, Tomatoes
Ingredients
  • 3 medium carrots, scrubbed and cut into chunks
  • 3 medium ribs celery, scrubbed and cut into chunks
  • 1 medium onion, cut into chunks
  • 1 medium leek, well washed and cut into chunks
  • 1 medium tomato, cut into chunks
  • 1 small head fennel, cut into chunks
  • 15 whole black peppercorns
  • 2 medium garlic cloves
  • 3 sprigs parsley
  • 2 sprigs fresh thyme
  • 10 cups water
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Seafood Chowder, 2

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Salmon and Celery Root Puree, 2

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Seafood Chowder, 1

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Salmon and Celery Root Puree, 1

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Patrick O'Connell, 1

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Maura Tierney Cooks, 2

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