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Asparagus

Explore 167 recipes, 4 articles, 6 galleries, 74 videos, and more

Linguine with Asparagus and Egg

Time:30 mins
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Asparagus Risotto with Easter Broth

Other Ideas:
Broth, Risotto
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Grilled Asparagus Flatbreads

Time:20 mins
Other Ideas:
Ricotta, Yeast breads
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Asparagus Gruyere Tart

Time:45 mins
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Grilled Pizzas with Asparagus and Sun-Dried Tomatoes

Time:25 mins
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Tea Sandwiches with Cream Cheese and Asparagus

Ingredients
  • 3 salmon steaks (about 2 1/4 pounds total)
  • 1 1/2 loaves whole-grain bread, thinly sliced
  • 4 cups water
  • 1 onion, peeled and cut in half
  • 5 sprigs fresh flat-leaf parsley
  • 5 sprigs fresh thyme
  • 1 bay leaf
  • 20 whole black peppercorns
  • 1/4 cup finely grated fresh horseradish
  • 1 1/2 cups nonfat sour cream
  • 1 teaspoon coarse salt
  • 36 spears asparagus (about 3 pounds), ends trimmed
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Grilled Soft-Shell Crab, Corn, and Asparagus with Arugula Pesto

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Salad of Crisp Squid, Asparagus, and Tangerines

Ingredients
  • 2 tablespoons extra-virgin olive oil
  • 3/4 cup plain breadcrumbs
  • 1/2 teaspoon dried oregano, crumbled
  • 1/2 teaspoon dried thyme, crumbled
  • 1/2 teaspoon coarse salt
  • 1/4 teaspoon freshly ground pepper
  • 2 pounds squid, cleaned and cut into 1/4-inch-thick rings
  • 1 pound medium asparagus, trimmed
  • 1 teaspoon red-wine vinegar
  • 1 tablespoon freshly squeezed tangerine juice
  • 8 cups (8 ounces) mixed salad greens
  • 1 medium red onion, peeled and thinly sliced into rings
  • 2 tangerines, peel and pith removed and cut into whole segments
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Garlicky Roasted Asparagus

Time:20 mins
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Asparagus, Leek, and Gruyere Quiche

Time:1 hour 15 mins
Ingredients
  • 1 tablespoon butter
  • 1 leek (white and light green parts only), halved and thinly sliced, then well washed
  • Coarse salt and ground pepper
  • 1 bunch (1 pound) asparagus, tough ends removed, thinly sliced on the diagonal
  • 4 large eggs
  • 1 1/4 cups half-and-half
  • Ground nutmeg
  • Our Favorite Pie Crust, fitted into a 9-inch pie plate, well chilled
  • 1 cup shredded Gruyere cheese (4 ounces)
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