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Crabmeat

Explore 46 recipes, 47 videos, and more

Papaya, Endive, and Crabmeat Salad

Ingredients
  • 1 cup papaya (Solo or Mexican), cubes (1/2 inch), plus 1 to 2 tablespoons fresh papaya seeds
  • 1 teaspoon grated peeled fresh ginger
  • 3 tablespoons fresh lime juice
  • 2 tablespoons grapeseed oil or light vegetable oil
  • 1/4 teaspoon coarse salt
  • 2 large Belgian endives, cut into matchsticks (about 3 cups)
  • 1 1/4 cups very thinly sliced English (hothouse) cucumber (1/2 cucumber)
  • 3/4 cup jumbo lump crabmeat, picked over
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Emeril's Seafood Mac and Cheese

Time:55 mins
Ingredients
  • Coarse salt and ground pepper
  • 1 pound elbow macaroni
  • 6 tablespoons butter
  • 1/2 medium onion, finely chopped
  • 1 garlic clove, minced
  • 1/3 cup all-purpose flour (spooned and leveled)
  • 3 cups whole milk
  • 1/8 teaspoon ground nutmeg
  • 1 pound coarsely chopped cooked lobster, shrimp, crawfish, or crabmeat, or a combination
  • 4 cups (1 pound) mixed grated cheeses, such as Parmesan, cheddar, Swiss, and fontina
  • 1/2 cup panko breadcrumbs
  • 1/2 teaspoon Emeril's Creole Seasoning
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Stuffed Crab Morel Mushrooms

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Crabmeat Crepes, Part 2

Other Ideas:
Pan-fry, Crepes, Dressings, Wines
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Pam's Chesapeake Bay Crabby Mac and Cheese Recipe

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Light and Healthy Lasagna with Turkey and Crab

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Mornay Sauce with Crab

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Baked Mushrooms Stuffed with Crabmeat

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