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Clams

Explore 83 recipes, 5 galleries, 62 videos, and more

Quick Black Pepper Clams

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Making Easy Bacon Baked Clams for Fourth of July

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Asian Steamed Seafood, Part 1

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Steamed Clams with Tomatoes

Time:18 mins
Ingredients
  • 2 tablespoons olive oil, plus more for serving
  • 6 cloves garlic, thinly sliced
  • 1/4 teaspoon hot pepper flakes
  • 3/4 teaspoon dried oregano or 2 teaspoons fresh
  • 1 pint cherry tomatoes, halved (2 cups)
  • 4 pounds clams, scrubbed and rinsed
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Garlic Bread and Chorizo Clam Kale Soup Part 1

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Chef Michael Anthony's Stuffed Clams for the Super Bowl

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Steamed Bass with Corn and Zucchini

Time:30 mins
Ingredients
  • 2 tablespoons unsalted butter
  • 1 small yellow onion, minced
  • 3 garlic cloves, thinly sliced
  • Coarse salt and pepper
  • 1/2 pound Yukon Gold potatoes peeled, and cut into medium dice
  • 1 1/4 cups chicken broth
  • 2 cups corn kernals (from 2 ears)
  • 1 small zucchini, halved and cut 1/4-inch thick
  • 12 small little neck clams, scrubbed
  • Four 4-ounce skinless striped bass fillets (1-inch thick)
  • Basil leaves, for serving
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