No Thanks
Let

Keep In Touch With MarthaStewart.com

Sign up and we'll send inspiration straight to you.

Martha Stewart takes your privacy seriously. To learn more, please read our Privacy Policy.

Halibut

Explore 59 recipes, 1 gallery, 41 videos, and more

Halibut with Sweet Potato Fries and Lime

expand

Broiled Halibut with Shaved Spring Vegetable Salad

Ingredients
  • 4 (5-ounce) skinless halibut fillets
  • Coarse salt and freshly ground black pepper
  • 1 bunch baby rainbow carrots (about 6 ounces) or 3 medium carrots, trimmed and thinly peeled into ribbons
  • 1 bunch radishes (about 5), thinly sliced
  • 1/2 small red onion, thinly sliced
  • 1 small bulb fennel, thinly sliced
  • 1/2 cup fresh flat-leaf parsley leaves
  • 1/2 cup fresh cilantro leaves
  • 2 tablespoons fresh lemon juice
  • 2 tablespoons extra-virgin olive oil, plus more for drizzling
  • 1 whole seed nutmeg
expand

Roasted Shitakes and Pacific Cod

expand

Halibut in Parchment

Time:30 mins
Ingredients
  • 1/2 small head napa cabbage, cored and thinly sliced
  • 1 medium carrot, shaved with a vegetable peeler
  • 4 skinless firm white fish fillets, such as halibut or bass (1 1/2 pounds total)
  • 1/2 cup packed fresh cilantro leaves
  • 4 teaspoons finely grated peeled fresh ginger
  • Coarse salt
  • 8 teaspoons toasted sesame oil
  • 4 teaspoons seasoned rice vinegar
expand

Halibut with Green Tea Broth

expand

Black Cod Filet and Herb Crusted Halibut

Other Ideas:
Black cod, Caribbean, Smoke, Rub
expand

Lemon Herb Halibut with Rice Pilaf and Salad

Other Ideas:
Pilaf, Rice, Vegetable salads
expand

Seafood Paella Dinner Recipe, Part 4

expand

Squash Blossoms Garnish with Pinot Noir Sauce

expand

Olive Salsa served over Grilled Halibut and Fennel

expand

advertisement

advertisement

advertisement

advertisement