No Thanks
Let

Keep In Touch With MarthaStewart.com

Sign up and we'll send inspiration straight to you.

Martha Stewart takes your privacy seriously. To learn more, please read our Privacy Policy.

Creamy dressing

Explore 10 recipes, 5 videos, and more

MORE

Creamy Shells with Tuna and Spinach

Other Ideas:
Baked pasta, Spinach, Tuna
expand

Endive Celery and Blue Cheese Salad

expand

How to Make an Iceberg Wedge Salad

expand

Chopped Salad for with Blue Cheese Dressing

expand

Serving Dressings and Emulsions

expand

Blue Cheese Vinaigrette

Time:5 mins
expand

Romaine with Blue Cheese Vinaigrette

Time:10 mins
expand

Blue Cheese Salad Dressing

Time:5 mins
Other Ideas:
Blue cheese, Buttermilk
expand

Mini Spicy Buffalo Chicken Balls with Blue Cheese and Hot Sauce

expand

Jalapeno Poppers

Ingredients
  • 2 quarts canola oil or Crisco
  • 1 cup all-purpose flour
  • 1 cup beer (not dark)
  • Coarse salt and freshly ground black pepper
  • 16 fresh jalapeno peppers, slit lengthwise down one side to create a pocket, stem end intact, seeds removed, if desired
  • 4 ounces cream cheese, or grated cheddar or Monterey Jack cheese, plus more if needed
  • 1 cup sour cream or Blue Cheese Dressing
expand

advertisement

advertisement

advertisement

advertisement