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Chicken thighs

Explore 134 recipes, 2 galleries, 33 videos, and more

Caramel Ginger Chicken

Other Ideas:
Asian, Ginger, Main course
Ingredients
  • 1 teaspoon granulated sugar
  • 2 tablespoons plus 4 teaspoons Vietnamese fish sauce, room temperature
  • 2 tablespoons chopped shallot
  • 2 tablespoons finely chopped garlic
  • 1/8 teaspoon freshly ground black pepper
  • 2 Thai bird's-eye chiles
  • 1 (3-inch) piece of fresh ginger, peeled
  • 2 pounds boneless, skinless chicken thighs, cut into 2 1/2-inch cubes
  • 1 cup packed dark-brown sugar
  • 3 cups hot chicken stock
  • 1 teaspoon freshly squeezed lime juice
  • 1 small cinnamon stick or 1 teaspoon ground cinnamon (optional)
  • 1 teaspoon black peppercorns (optional)
  • 2 tablespoons vegetable oil
  • 2 scallions, cut crosswise into 2-inch pieces
  • 5 sprigs fresh cilantro
  • Steamed rice, for serving
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Baked Chicken with Honey-Whole Grain Mustard Glaze

Other Ideas:
Honey, Main course, Mustard
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Quick Chicken Cacciatore

Time:1 hour 10 mins
Ingredients
  • 8 chicken thighs (about 2 1/4 pounds), skin on
  • Coarse salt and freshly ground pepper
  • 1 cup all-purpose flour
  • 1/4 cup extra-virgin olive oil
  • 2 medium onions, halved and cut into 1/8-inch-thick slices
  • 3 large garlic cloves, finely chopped
  • 2 teaspoons finely chopped fresh rosemary, plus more for sprinkling
  • 3/4 cup dry white wine
  • 3 cans (14 1/2 ounces each) diced tomatoes, juice from 1 can reserved
  • 1 cup homemade or low-sodium store-bought chicken stock
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Grilled Lemon Chicken with Tabbouleh

Time:25 mins
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Spice-Rubbed Grilled Chicken

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Chipotle Chicken and Rice

Time:1 hour 15 mins
Ingredients
  • 2 tablespoons vegetable oil
  • 8 boneless, skinless chicken thighs (about 2 pounds total)
  • Coarse salt and ground pepper
  • 1 medium red onion, thinly sliced lengthwise
  • 3 garlic cloves, coarsely chopped
  • 1/2 teaspoon ground cumin
  • 2 canned chipotle chiles in adobo, minced
  • 2 large tomatoes, diced large
  • 1 cup long-grain white rice
  • Lime wedges, for serving
  • Chopped cilantro leaves, for serving (optional)
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Chicken Fried Rice with Bok Choy

Time:25 mins
Ingredients
  • 2 tablespoons vegetable oil, such as safflower
  • 2 large eggs, lightly beaten
  • Coarse salt and ground pepper
  • 1 pound bok choy, cored and coarsely chopped
  • 1 medium onion, finely chopped
  • 2 garlic cloves, minced
  • 3 cups cooked rice, reserved from Braised Chicken with White Wine, Tomatoes, and Peas
  • 4 cooked chicken thighs, reserved from Braised Chicken with White Wine, Tomatoes, and Peas, shredded
  • 1 tablespoon grated peeled fresh ginger
  • 2 tablespoons rice vinegar
  • 2 tablespoons soy sauce
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Spicy Turkey Thighs

Time:40 mins
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Broiled Chicken Thighs with Pineapple-Cucumber Salad

Time:25 mins
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Crispy Ginger-Lime Chicken Thighs

Time:20 mins
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