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Boneless chicken breasts

Explore 261 recipes, 3 galleries, 39 videos, and more

Chicken Stuffed with Pepperoncini and Goat Cheese

Time:40 mins
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Buffalo Chicken Strips With Blue Cheese Salad

Time:45 mins
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Bacon-Wrapped Chicken Tenders

Time:20 mins
Other Ideas:
Bacon, Main course
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Chicken Salad with Avocado Dressing

Time:25 mins
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Ginger-Scallion Chicken Breasts Baked in Parchment

Other Ideas:
Asian, Ginger, Main course, Scallions
Ingredients
  • 5 ounces dried shiitake mushrooms, (about 1/3 cup; optional)
  • 1 cup boiling water, (if using shiitakes)
  • 1/4 cup soy sauce
  • 1/2 teaspoon Asian sesame oil
  • 1/4 cup rice-wine vinegar
  • 2 teaspoons honey
  • 1 piece (4 inches) peeled fresh ginger, (3 inches finely grated; remainder sliced)
  • 4 scallions, white and pale-green parts only (2 finely chopped; 2 cut into matchsticks, for garnish)
  • 2 whole boneless, skinless chicken breasts, (10 to 12 ounces each)
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Chicken with Basil and Lime

Time:1 hour
Other Ideas:
Asian, Basil, Limes, Main course
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Honey-Mustard Chicken Sandwiches

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Grilled Chicken with Kumquat-Lemongrass Dressing

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Broiled Yogurt-Ginger Chicken Breasts

Other Ideas:
Ginger, Main course, Yogurt
Ingredients
  • 3 cups plain yogurt
  • 1 piece (5 inches) peeled fresh ginger, grated (about 1/4 cup)
  • 1/2 teaspoon ground cumin
  • 1/2 teaspoon cayenne pepper
  • Coarse salt
  • 4 boneless skinless chicken breast halves (about 8 ounces each), tenderloin removed
  • 1 small red onion, thinly sliced
  • 1 cucumber, peeled, seeded, and chopped
  • 1/4 cup fresh cilantro leaves
  • Juice of 1 lime
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