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Gnocchi

Explore 5 recipes, 1 article, 3 galleries, 22 videos, and more

Gnocchi with Spicy Sausage, Caramelized Onions, and Broccoli Rabe

Ingredients
  • Coarse salt and freshly ground pepper
  • 1 bunch broccoli rabe, trimmed
  • 2 tablespoons olive oil, plus more for drizzling
  • 1 medium onion, chopped
  • 1 teaspoon sugar
  • 2 tablespoons red-wine vinegar
  • 1/2 pound spicy sausage, casings removed
  • Homemade Gnocchi
  • 6 tablespoons unsalted butter
  • 1/2 cup loosely packed flat-leaf parsley leaves
  • 1/4 cup grated Parmesan cheese
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Fresh Gnocchi with Chef Lidia Bastianich

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