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Spaghetti

Explore 87 recipes, 2 articles, 9 galleries, 49 videos, and more

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Spaghetti with Bolognese Sauce

Time:1 hour 45 mins
Ingredients
  • 1 tablespoon olive oil
  • 2 onions, finely chopped (3 cups)
  • 3 carrots, finely chopped (1 cup)
  • 6 cloves garlic, minced
  • 1 pound ground beef
  • 1 pound ground pork
  • 1/4 cup tomato paste
  • Coarse salt and ground pepper
  • 1 cup dry white wine
  • 1 can (28 ounces) crushed tomatoes in puree
  • 1 cup milk
  • 12 ounces spaghetti
  • Finely grated Parmesan cheese, for serving
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Spaghetti with Radicchio and Ricotta

Time:35 mins
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Spaghetti with Tuna, Lemon, and Breadcrumbs

Time:25 mins
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Spaghetti with Chicken and Peppers

Time:20 mins
Ingredients
  • Coarse salt
  • 1 pound whole-wheat spaghetti
  • 1 1/2 cups canned reduced-sodium chicken broth
  • 3 garlic cloves, minced
  • 1/2 teaspoon red-pepper flakes
  • 1/4 cup fresh lime juice (from 2 limes)
  • 3 tablespoons ketchup
  • 2 tablespoons soy sauce
  • 2 teaspoons sugar
  • 10 ounces cooked chicken breast, shredded (2 cups)
  • 2 yellow bell peppers (ribs and seeds removed), thinly sliced
  • 1/2 cup chopped fresh cilantro
  • 1 head napa cabbage, cored and shredded, for serving (optional)
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Spaghetti with Tomato-Anchovy Sauce

Time:50 mins
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Sesame Shrimp and Noodles

Time:20 mins
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Spaghetti with Shrimp and Bacon

Time:25 mins
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Whole-Wheat Spaghetti with Vegetables and Peanut Sauce

Time:20 mins
Ingredients
  • 8 ounces whole-wheat spaghetti
  • Coarse salt and ground pepper
  • 4 ounces snow peas, tough strings removed
  • 3 medium carrots, halved, and shaved with a vegetable peeler
  • 1 container (14 ounces) firm tofu, drained and cut into 1-inch cubes
  • 3 tablespoons smooth peanut butter
  • 2 tablespoons soy sauce
  • 2 tablespoons rice vinegar
  • 2 tablespoons light-brown sugar
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