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Walnuts

Explore 223 recipes, 5 articles, 1 gallery, 51 videos, and more

Spicy Lentil Walnut Burgers

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Three Simple Relishes

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Ginger-Carrot Bread

Time:1 hour
Other Ideas:
Carrots, Easy recipes, Ginger, Juice
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Banana-Walnut-Date Muffins

Time:40 mins
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Pumpkin Muffins

Time:1 hour
Other Ideas:
Main course, Muffins, Pumpkin, Yogurt
Ingredients
  • 3/4 cup vegetable oil, plus more for pan
  • 1 1/2 cups whole-wheat flour, spooned and leveled
  • 1 1/2 cups all-purpose flour, spooned and leveled
  • 2 teaspoons baking powder
  • 1 tablespoon pumpkin pie spice
  • 1/2 teaspoon baking soda
  • 2 cups pumpkin puree
  • 1 cup plain low-fat yogurt
  • 3 large eggs
  • 1 cup turbinado sugar, plus 2 tablespoons more for sprinkling
  • 1 1/2 cups coarsely chopped walnuts
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Saffron Cakes with Lemon-Fig Compote

Ingredients
  • 6 tablespoons nondairy margarine or unsalted butter, softened, plus more for ramekins
  • 1 1/2 cups granulated sugar, plus more for dusting
  • 4 cups walnut halves, toasted and cooled
  • 2 tablespoons sweet dessert wine, such as Vin Santo or Sauternes
  • 1 heaping teaspoon saffron, crumbled
  • 1 teaspoon pure vanilla extract
  • 9 large eggs, separated, room temperature
  • 1/2 teaspoon salt
  • Finely grated zest of 1 lemon (preferably Meyer)
  • Pinch of cream of tartar
  • Confectioners' sugar, for dusting
  • Lemon-Fig Compote
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Blue Cheese and Walnut Spread

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Kadaif

Ingredients
  • 1 pound shredded phyllo dough
  • 1 8-ounce container whipped unsalted butter, melted
  • 4 cups sugar
  • 4 1/2 cups water
  • 1 vanilla sugar packet
  • 1/2 cup cold water
  • 2 thin slices of lemon
  • 2 cups crushed walnuts
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Lady Baltimore Frosting and Filling

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Double Chocolate Coconut Cookies

Ingredients
  • 1 cup (2 sticks) unsalted butter, softened
  • 1/2 cup granulated sugar
  • 3/4 cup packed light-brown sugar
  • 2 large eggs
  • 1 teaspoon pure vanilla extract
  • 1 3/4 cups all-purpose flour
  • 1/4 cup unsweetened Dutch-process cocoa powder
  • 1 teaspoon baking soda
  • 1/2 teaspoon baking powder
  • 1/2 teaspoon coarse salt
  • 2 cups white-chocolate chunks (about 9 ounces)
  • 1 3/4 cups sweetened flaked coconut
  • 1 3/4 cups coarsely chopped walnuts, (about 6 ounces)
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