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Pecans

Explore 231 recipes, 6 articles, 4 galleries, 77 videos, and more

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Dried-Fruit-and-Nut Health Bars

Ingredients
  • 1 cup (5 ounces) pitted dates
  • 3 tablespoons honey
  • Vegetable oil cooking spray
  • 1 1/2 cups old-fashioned oats, finely ground; or 1 cup quinoa flakes
  • 1 cup (4 1/2 ounces) pecans, toasted, half finely ground and half coarsely chopped
  • 1/2 cup unsalted macadamia nuts, toasted, half finely ground and half coarsely chopped
  • 1/3 cup dried papaya, cut into 1/2-inch pieces
  • 1/3 cup (2 ounces) dried cherries, chopped
  • 1/3 cup (1 1/2 ounces) dried blueberries
  • 2 tablespoons oat bran
  • 3 tablespoons ground flaxseed
  • 2 tablespoons wheat germ
  • 1/2 teaspoon coarse salt
  • 1/2 teaspoon ground cinnamon
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Mediterranean Mezze Platter

Time:30 mins
Ingredients
  • 2 tablespoons fresh lemon juice
  • 1 tablespoon olive oil, plus more for drizzling (optional)
  • 1/4 teaspoon ground cumin
  • Coarse salt and ground pepper
  • 1 pound carrots, coarsely grated
  • 1/2 cup pecans, coarsely chopped
  • 2 cups Homemade Hummus, or store-bought
  • 4 mint leaves (optional)
  • 4 ounces feta cheese, cut into 4 pieces
  • 2 jarred grape leaves packed in brine, rinsed and halved lengthwise (optional)
  • 4 whole-wheat pitas (6-inch), cut into wedges
  • 1/2 cup black olives, such as Nicoise or Kalamata
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Mini Sticky Buns, Part 2

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Turnip and Baby Spinach Salad with Warm Bacon Vinaigrette

Time:50 mins
Ingredients
  • 2 bunches baby turnips with greens (about 1 1/2 pounds), trimmed, greens reserved, turnips cut into 1-inch pieces
  • 1/4 teaspoon extra-virgin olive oil
  • Coarse salt and freshly ground pepper
  • 2 teaspoons sherry vinegar
  • 2 teaspoons grainy mustard
  • 4 cups baby spinach, washed well
  • 1 ounce bacon (about 2 slices), thinly sliced crosswise
  • 1 shallot, minced
  • 2 tablespoons pecans, toasted and coarsely chopped
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Shredded Brussels Sprouts with Pecans and Mustard Seeds

Time:20 mins
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Pecan Pancakes with Mixed Berry Compote

Time:35 mins
Other Ideas:
Berries, Main course, Pancakes
Ingredients
  • 2 cups berries
  • 1 tablespoon honey
  • 1 teaspoon lemon zest
  • 1/2 cup all-purpose flour, spooned and leveled
  • 1/4 cup whole-wheat flour, spooned and leveled
  • 1/4 cup wheat germ
  • 2 teaspoons baking powder
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1 cup plain low-fat yogurt
  • 2 tablespoons unsalted butter, melted, plus more for pan
  • 1 large egg
  • 1/2 cup pecans, chopped
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Salad with Egg, Nuts, and Veggies

Time:10 mins
Other Ideas:
Eggs, Frisee, Main course, Salads
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Coffee-Meringue Acorns

Time:3 hours 35 mins
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