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Peanuts

Explore 76 recipes, 3 articles, 5 galleries, 22 videos, and more

Peanut Brittle

Other Ideas:
Brittle, Dessert
Ingredients
  • 3 cups sugar
  • 1 cup light corn syrup
  • 1/2 cup water
  • 4 1/2 cups salted, fresh roasted peanuts (about 1 pound, 7 ounces), skinned
  • 4 tablespoons unsalted butter
  • 2 teaspoons pure vanilla extract
  • 2 teaspoons baking soda
  • Nonstick vegetable oil spray
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Chocolate-Peanut Butter Tart

Time:3 hours 40 mins
Ingredients
  • 3/4 cup smooth peanut butter
  • 1/2 cup sugar
  • 1 cup all-purpose flour, plus more for rolling
  • 3/4 cup heavy cream
  • 2 tablespoons unsalted butter
  • 1/4 teaspoon salt
  • 1/3 cup unsweetened cocoa powder (preferably Valrhona)
  • 5 ounces semisweet chocolate (61 percent), chopped
  • 1 tablespoon light corn syrup
  • Pinch of salt
  • 2 tablespoons water
  • 1 stick unsalted butter, softened
  • 1/4 cup sugar
  • 1/4 teaspoon baking soda
  • 3/4 teaspoon salt
  • 1 large egg
  • 1 teaspoon pure vanilla extract
  • 6 ounces (1 1/2 cups) cocktail peanuts, finely chopped in a food processor
  • 2 tablespoons heavy cream
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Peanut-Toffee Chip Cookies

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Chocolate-Covered Bananas

Time:40 mins
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Peanut Brittle

Other Ideas:
Brittle, Dessert
Ingredients
  • Unsalted butter, room temperature, for baking sheet
  • 1 1/2 cups sugar
  • 3/4 cup cold water
  • 1/2 cup light corn syrup
  • Pinch of salt
  • 2 1/2 cups unsalted dry-roasted peanuts
  • 1 teaspoon pure vanilla extract
  • 1 teaspoon baking soda
  • Vegetable oil, for spatula
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Sandwich Cookies, 2

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Asian Noodle Bowls

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