No Thanks
Let

Keep In Touch With MarthaStewart.com

Sign up and we'll send inspiration straight to you.

Martha Stewart takes your privacy seriously. To learn more, please read our Privacy Policy.

Peanut butter

Explore 111 recipes, 1 article, 1 gallery, 34 videos, and more

Sesame Noodles

expand

No-Bake Peanut Butter Rice Krispies Cookies

expand

No-Bake Chocolate and Peanut Butter Oatmeal Bars

Ingredients
  • Vegetable oil cooking spray
  • 9 ounces chocolate wafers (about 40 wafers), finely ground (2 cups)
  • 1 1/2 cups old-fashioned oats
  • 1 1/4 cups confectioners' sugar
  • 1/4 teaspoon coarse salt
  • 5 ounces (1 stick plus 2 tablespoons) unsalted butter, cut into small pieces
  • 1 cup chunky peanut butter
  • 3/4 cup plus 3 tablespoons smooth peanut butter
  • 10 ounces semisweet chocolate, melted
  • 1 1/2 ounces milk chocolate, melted
expand

Peanut Butter and Chocolate Semifreddo

Other Ideas:
Chocolate, Semifreddo
The pairing of chocolate and peanut butter is hard to improve upon, so why bother, right? This semifreddo, or semifrozen dessert, is swirled throughout with salty peanut butter and gooey chocolate. Two great tastes that ... well, you get where I'm going, right? In a few easy steps, stir, whip, fold, swirl, pour, and smooth. The dessert is ready to pop in the freezer for a couple of hours to await slicing and eating!
expand

Peanut Butter Cupcakes with Peanut Butter Frosting and Jelly

Other Ideas:
Cupcakes, Dessert, Frosting, Jam
Ingredients
  • 1 3/4 cups all-purpose flour
  • 3/4 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1/4 teaspoon baking soda
  • 6 ounces (1 1/2 sticks) unsalted butter, softened
  • 1 1/3 cups sugar
  • 2/3 cup natural, creamy peanut butter
  • 3 large eggs
  • 1/2 cup sour cream
  • 1/2 teaspoon pure vanilla extract
  • Peanut Butter Frosting
  • Strawberry jam, for topping
expand

Peanut-Butter Granola Bars

expand

Chocolate-Peanut Butter Frozen Yogurt

expand

Beef Satay with Peanut-Ginger Ramen

expand
expand

Asian-Style Pasta

Time:40 mins
Ingredients
  • 3 tablespoons soy sauce
  • 3 tablespoons rice vinegar
  • 2 tablespoons smooth peanut butter
  • 1 tablespoon honey
  • 3 cloves garlic, minced
  • 2 tablespoons minced fresh ginger
  • 2 eggplants, 1 pound each, peeled and cut into 1/2-inch chunks
  • 8 ounces snow peas, strings removed, halved diagonally
  • 2 red bell peppers, ribs and seeds removed, cut into 1/2-inch-wide strips
  • 8 ounces pappardelle (broad noodles with curly edges)
expand

advertisement

advertisement

advertisement

advertisement