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Portobello mushrooms

Explore 33 recipes, 1 gallery, 11 videos, and more

Maple-Thyme Roasted Carrots

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Baked Mushrooms Stuffed with Crabmeat

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Pureed Mushroom Soup with Sharon Stone

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Pureed Mushroom Soup with Croutons and Cream

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Portobello and Zucchini Tacos

Time:45 mins
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Portobellos with Leeks and Spinach

Time:30 mins
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Grilled Garden Salad

Ingredients
  • 1 small eggplant, cut into 1/4-inch rounds
  • 1 pound asparagus, trimmed
  • 3 tomatoes, halved
  • 5 pattypan or baby summer squashes, halved if large
  • 2 heads radicchio, quartered
  • 1 medium red onion, cut into 1/2-inch rings
  • 1 red bell pepper, quartered, seeds and ribs removed
  • 1 yellow bell pepper, quartered, seeds and ribs removed
  • 1 portobello mushroom cap, cut into 1/2-inch slices
  • 1/2 cup extra-virgin olive oil, for brushing
  • Coarse salt and freshly ground pepper, to taste
  • 1 teaspoon fresh lemon juice
  • 1 1/2 teaspoons fresh thyme leaves
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Roasted-Portobello Salad with Blue Cheese

Time:30 mins
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