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Ham

Explore 249 recipes, 2 articles, 1 gallery, 111 videos, and more

Fettuccine with Mint, Peas, Ham, and Cream

Ingredients
  • 2 leeks, (about 4 ounces), white parts only, very thinly sliced
  • 2 tablespoons olive oil
  • 2 cloves garlic, minced
  • 1 cup Homemade Chicken Stock Homemade Chicken Stock, or canned low-sodium chicken broth, skimmed of fat
  • 1 cup heavy cream
  • 3 ounces cooked Parma ham, cut into 1/8-inch-thick matchsticks
  • 1 cup frozen peas, defrosted
  • Salt and freshly ground black pepper
  • 1 pound fresh or dried fettuccine
  • 1 cup small mint leaves, or chopped large leaves
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Ham with Currant-Rosemary Glaze

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Cuban Sandwiches

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Croque Madame Sandwiches

Time:20 mins
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Croque Madame

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Spinach and Ham Pie

Ingredients
  • 8 tablespoons unsalted butter (1 stick), at room temperature
  • 4 ounces cream cheese, at room temperature
  • 1/4 cup heavy cream
  • 1 1/2 cups plus 2 tablespoons all-purpose flour, plus more for rolling
  • 3 teaspoons coarse salt
  • 3 (10-ounce) packages fresh spinach, stemmed and washed well, with water still clinging to the leaves
  • 3 tablespoons extra-virgin olive oil
  • 1 onion, finely chopped
  • 1 pound fresh ricotta cheese
  • 1/2 cup freshly grated Parmesan cheese
  • 3 large eggs, lightly beaten (1 reserved for egg wash)
  • 1/2 teaspoon freshly ground black pepper
  • 8 ounces best-quality ham, cut in 1/4-inch cubes (optional)
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Spinach Salad with Ham and Egg

Time:25 mins
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Chef's Salad

Time:20 mins
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Bow-Ties with Peas and Ham

Time:20 mins
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