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Beef skirt steak

Explore 49 recipes, 1 gallery, 9 videos, and more

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Soy-Glazed Beef and Green Beans

Time:30 mins
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Chili-Rubbed Skirt Steak

Time:40 mins
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Balsamic Marinated Skirt Steak

Other Ideas:
Main course
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Eberhard's Marinated Skirt Steak

Ingredients
  • 3 cloves garlic, coarsely chopped
  • 1 or 2 fresh hot peppers, habanero or jalapeno, seeded, deveined, and coarsely chopped
  • 1 cup aged sherry vinegar
  • 1/2 cup dark molasses
  • 2/3 cup extra-virgin olive oil
  • 2 teaspoons coarse salt
  • 3 sprigs marjoram, more for garnish
  • 1/2 cup cold water
  • 4 skirt steaks (about 3 pounds total), well-trimmed
  • 2 to 3 cups grapevine cuttings, or wood chips, soaked in water for at least 30 minutes
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Asian Noodle Bowls with Steak and Snow Peas

Time:25 mins
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Skirt Steak Marinated Asian Style

Other Ideas:
Asian, Main course
Ingredients
  • 1/4 cup soy sauce
  • 2 tablespoons rice vinegar
  • 2 tablespoons chopped green onions, white and green parts plus more for garnish
  • 1 tablespoon chili oil
  • 1 tablespoon dark Asian sesame oil
  • 1 tablespoon chopped garlic
  • 1 tablespoon minced fresh ginger
  • 1 tablespoon minced lemongrass
  • Two 12-ounce skirt steaks
  • Cooked jasmine rice, for serving (optional)
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Grilled Steak and Onion Sandwich

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Steak with Swiss Chard and Garlic Bread

Time:20 mins
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Balsamic Steak with Garlic Zucchini

Time:30 mins
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Marinated Skirt Steak with Apricot-Arugula Rice

Time:35 mins
Ingredients
  • 1 tablespoon grated orange zest plus 1/4 cup fresh orange juice plus orange wedges for serving
  • 1 garlic clove, minced
  • 1/2 teaspoon red-pepper flakes
  • 1/4 cup vegetable oil
  • 1 1/4 pounds skirt steak, cut into 4 pieces
  • Coarse salt and ground pepper
  • 4 cups cooked long-grain white rice
  • 2/3 cup low-sodium chicken broth
  • 1/2 cup dried apricots, chopped
  • 1 teaspoon white-wine vinegar
  • 2 cups arugula, trimmed, washed, dried, and roughly chopped
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