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Beef sirloin steak

Explore 48 recipes, 14 videos, and more

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Thai Beef Salad

Other Ideas:
Fit to Eat, Main course, Salads, Thai
Ingredients
  • 2 tablespoons unsalted peanuts
  • 1 one-inch piece fresh ginger, peeled and minced (1 tablespoon)
  • 1 tablespoon grated (about 3 limes) lime zest
  • 1 jalapeno chile, halved, or 2 Thai chiles
  • 4 tablespoons finely chopped (about 4 shallots) shallot
  • 2 1/2 teaspoons sugar
  • 2 tablespoons Thai fish sauce
  • 2 tablespoons plus 1 teaspoon canola oil
  • 1 1/2 pounds sirloin steak
  • 2 tablespoons freshly squeezed lime juice (about 2 limes)
  • 1 head red cabbage, halved and thinly sliced (about 3 cups)
  • 1/2 head Napa cabbage, halved and thinly sliced (about 3 cups), plus a few whole outer leaves
  • 2 carrots, thinly sliced diagonally
  • 2 scallions, cut into 2-inch lengths and then sliced into thin strips
  • 6 ounces green beans, trimmed
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Sirloin Salad with Cilantro

Ingredients
  • 1 cup fresh cilantro leaves
  • 1/3 cup champagne vinegar
  • 1 teaspoon extra-virgin olive oil
  • 1/4 cup fresh orange juice
  • 1 tablespoon finely grated orange zest
  • 1 jalapeno, seeded and chopped
  • 1/2 teaspoon coarse salt
  • 1 pound sirloin steak (about 1 1/2 inches thick)
  • 1 small red onion, halved and sliced into wedges
  • Fresh flat-leaf parsley, for garnish
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Frozen Ice Cream Cake for Father's Day

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Chicken Fried Steak and Sweet Potatoes, Part 1

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Chicken Fried Steak, Collards, and Sweet Potatoes

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Grilled Salmon with Merlot Sauce, Part 2

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Classic Steak Au Poivre with Pierre Schaedelin

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Lemongrass Beef Skewers, Part 1

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Spicy Sirloin Steak Fajitas Recipe

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Chicken and Coconut Milk Soup

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