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Vanilla bean

Explore 82 recipes, 25 videos, and more

Orange-Vanilla Bean Cupcakes

Ingredients
  • 4 ounces (1 stick) unsalted butter, softened
  • 1 cup sugar
  • 2 vanilla beans, split and scraped, pods reserved for another use
  • 1 tablespoon finely grated orange zest
  • 2 large eggs
  • 3/4 cup heavy cream
  • 1/4 cup fresh orange juice
  • 1 tablespoon pure vanilla extract
  • 2 cups all-purpose flour
  • 1/4 teaspoon baking soda
  • 1/4 teaspoon baking powder
  • 1/4 teaspoon salt
  • Swiss Meringue Buttercream
  • Candied citrus slices, for decorating
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Satsuma Mandarin and Vanilla Upside-Down Cake

Ingredients
  • 4 to 5 medium Satsuma mandarins (1 1/2 pounds), thinly sliced and seeded
  • 8 ounces (2 sticks) unsalted butter, softened
  • 1 vanilla bean, split and scraped, pod reserved for another use
  • 1 1/2 cups sugar
  • 3 tablespoons freshly squeezed Satsuma mandarin juice (from 1 mandarin)
  • 1 1/3 cups plus 1 tablespoon all-purpose flour
  • 1 1/2 teaspoons baking powder
  • 1/2 teaspoon coarse salt
  • 1 tablespoon finely grated mandarin zest
  • 2 large eggs, room temperature
  • 1/2 cup whole milk
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Coconut Cake Frosting

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Flan Casero

Ingredients
  • 6 tablespoons sugar
  • 1 package powdered gelatin
  • Whole pistachios, for garnish
  • 1/4 cup sugar
  • Cinnamon Tuilles, for garnish (optional)
  • 1 vanilla bean, split and scraped
  • 1 1/2 cups sheep's or goat's milk
  • 1/4 teaspoon freshly squeezed lemon juice
  • 12 large egg yolks
  • 1/8 teaspoon freshly squeezed lemon juice
  • 2 to 4 tablespoons glucose
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Tiramisu Cupcakes, Part 1

Other Ideas:
Beat, Cupcakes, Dessert, Tiramisu
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Vanilla Bean Macarons

Time:2 hours
Ingredients
  • 2/3 cup Swiss meringue buttercream
  • 2/3 cup sliced blanched almonds (71 grams)
  • 1 cup confectioners' sugar (117 grams)
  • 2 large egg whites, room temperature
  • 1/4 cup granulated sugar (53 grams)
  • Seeds from 1/2 vanilla bean
  • 1 drop copper gel-paste food coloring
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Hazelnut-Vanilla Shortbread

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Always Satisfying Ultimate Hot Chocolate

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Bruleed Pumpkin Pie

Time:17 hours
Ingredients
  • 3 cups whole milk
  • 1 cinnamon stick
  • 1 vanilla bean, seeds scraped
  • 10 whole black peppercorns
  • 4 whole cloves
  • 1 2-inch piece fresh ginger, peeled and halved
  • 2 large eggs
  • 1 can (15 ounces) pure pumpkin
  • 3/4 cup granulated sugar
  • 1/2 teaspoon coarse salt
  • Pumpkin-Seed Piecrust, prebaked
  • 1/4 cup superfine sugar (optional)
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