No Thanks
Let

Keep In Touch With MarthaStewart.com

Sign up and we'll send inspiration straight to you.

Martha Stewart takes your privacy seriously. To learn more, please read our Privacy Policy.

Cardamom

Explore 37 recipes, 3 articles, 14 videos, and more

MORE

Pho

Ingredients
  • 4 pounds marrow or knuckle bones, rinsed and patted dry
  • 1 (16-ounce) package pho rice noodles
  • 3 pounds oxtail, rinsed and patted dry
  • 1/2 onion, halved lengthwise and thinly sliced
  • 4 to 5 scallions, thinly sliced
  • 2 1/2 pounds beef brisket, rinsed and patted dry
  • 10 whole cloves
  • 8 ounces eye of the round, frozen until firm and thinly sliced
  • Vietnamese cilantro, for serving
  • 6 pieces star anise
  • 2 sticks Vietnamese cinnamon
  • Thai basil, for serving
  • Bean sprouts, for serving
  • 2 black cardamom pods
  • 2 teaspoons whole black peppercorns
  • Lime wedges, for serving
  • 2 teaspoons coriander seeds
  • Thai bird's eye chiles, thinly sliced, for serving
  • 1 teaspoon fennel seeds
  • Chile sauce, such as Sambal, for serving
  • 1 (4-inch) piece ginger, halved lengthwise
  • Hoisin sauce, for serving
  • 2 large onions
  • 4 shallots
  • 1/3 cup Vietnamese fish sauce
  • 1 (1 1/2-inch) piece yellow rock sugar
expand

Asian Shumai Dumplings

expand

Spicy Indian Chickpea and Ginger Side Dish

expand

Spiced Cardamom Cookies, Part 1

expand

Savory Basmati Rice

expand

Glazed Acorn Squash Rings

expand

Madhur Jaffery's Broiled Swordfish

Other Ideas:
Indian, Swordfish, Turmeric
expand

Cardamon and Ginger Scones with Joan Nathan

Other Ideas:
Bake, Ginger, Jewish, Scones
expand

Cardamon Streusel Coffee Cake with Rita Moreno

Other Ideas:
Bake, Coffeecake, Dessert
expand

Cardamom Streusel Coffee Cake

Other Ideas:
Bake, Coffeecake, Grind
expand

advertisement

advertisement

advertisement

advertisement