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Thyme

Explore 195 recipes, 8 articles, 3 galleries, 32 videos, and more

Rib Eye with Garlic-Thyme Marinade

Time:1 hour 30 mins
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Creamy Polenta with Thyme

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Carrots with Thyme

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Roasted Artichoke Hearts and Squash with Thyme

Time:1 hour
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Orange-and-Thyme Grilled Shrimp

Time:45 mins
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Herb-Stuffed Bluefish

Time:25 mins
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Grilled-Peach Old-Fashioned

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Cream of Mushroom Soup

Time:1 hour
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Herb-and-Scallion Bread Pudding

Time:1 hour 45 mins
Ingredients
  • 10 cups day-old challah or brioche, cut into 1-inch cubes (from 1 or 2 loaves)
  • 1/2 cup packed fresh parsley, coarsely chopped
  • 1/4 cup packed fresh sage, coarsely chopped
  • 2 tablespoons fresh thyme, coarsely chopped
  • 4 tablespoons unsalted butter, plus more for dish
  • 4 stalks celery, chopped
  • 3 garlic cloves, minced
  • Coarse salt and freshly ground pepper
  • 2 bunches scallions, thinly sliced
  • 8 large eggs, lightly beaten
  • 2 cups chicken stock
  • 2 cups heavy cream
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