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Rosemary

Explore 157 recipes, 1 project, 6 articles, 2 galleries, 40 videos, and more

Wild Rice Stuffing

Ingredients
  • 1/2 cup slivered almonds
  • 5 tablespoons olive oil
  • 2 medium onions, coarsely chopped
  • 4 celery ribs, chopped into 1/2-inch pieces
  • 5 large cloves garlic, finely minced
  • 2 tablespoons finely chopped fresh rosemary
  • 2 tablespoons finely chopped fresh sage
  • Salt and freshly ground pepper
  • 1/4 cup coarsely chopped fresh flat-leaf parsley
  • 8 ounces sweet fennel sausage, casings removed
  • 2 Granny Smith apples, peeled, cored, and cut into 1/2-inch dice
  • 1/2 cup Calvados, or white wine
  • 6 cups cooked wild rice
  • 4 cups cooked white rice
  • 20 dried apricot halves, quartered
  • 12 dried pitted prunes, halved
  • Unsalted butter, for baking dish
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Roasting Brussels Sprouts

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Steaming Potatoes

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Spicy Garlic Croutons

Ingredients
  • 4 tablespoons olive oil, divided
  • 3 smashed garlic cloves
  • Pinch of red-pepper flakes
  • 4 cups of 3/4-inch-square bread cubes from a rustic loaf
  • Pinch of salt
  • 1/4 cup chopped fresh parsley
  • 1 tablespoon chopped fresh rosemary
  • 1 tablespoon chopped fresh thyme leaves
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Peach-Rosemary Jam

Other Ideas:
Food gifts, Jams, Make-ahead, Peaches
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Beef Tenderloin with Fresh Herbs and Horseradish

Time:1 hour 15 mins
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Roast Chicken With Lemon and Rosemary

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Rosemary Lentils

Time:25 mins
Other Ideas:
French lentils, Side dishes
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Wild-Rice Pilaf with Rosemary and Red Grapes

Time:40 mins
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Herb-Roasted Cornish Game Hens

Ingredients
  • 1/4 cup parsley leaves, packed
  • 2 tablespoons rosemary leaves
  • 2 tablespoons thyme leaves
  • 2 cloves garlic, peeled
  • 1/2 lemon, ends trimmed, cut into wedges and seeded
  • 1 1/4 teaspoons coarse salt, plus more for sprinkling
  • 1/4 teaspoon freshly ground black pepper, plus more for sprinkling
  • 1 tablespoon extra-virgin olive oil
  • 6 1/2 pound Cornish game hens
  • 4 tablespoons butter, softened
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