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Rosemary

Explore 157 recipes, 1 project, 6 articles, 2 galleries, 38 videos, and more

Growing Herbs with Sal Gilbertie

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Braised Lamb Shoulder and Vegetables, Part 2

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How to Grow an Edible Herb Garden

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Traditional Standing Rib Roast

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Rosemary Sea Salt Favor

Steps:2
Other Ideas:
Party favors
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Roasted Leg of Lamb

Time:2 hours 30 mins
Ingredients
  • 2/3 cup dry red wine
  • 1 bone-in leg of lamb, aitchbone removed by butcher (7 to 8 pounds)
  • 2 tablespoons coarse salt
  • 1 1/2 cups chicken broth, divided
  • 2 teaspoons freshly ground pepper
  • 1 tablespoon plus 1 teaspoon all-purpose flour
  • 2 tablespoons minced garlic
  • 2 tablespoons chopped fresh rosemary leaves, plus sprigs for garnish
  • 2 tablespoons Dijon mustard
  • 2 tablespoons extra-virgin olive oil
  • 1 cup chicken broth or water
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Orange-and-Honey Glazed Pork Chops

Time:20 mins
Other Ideas:
Honey, Main course, Pork chops
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Wild Rice Stuffing

Ingredients
  • 1/2 cup slivered almonds
  • 5 tablespoons olive oil
  • 2 medium onions, coarsely chopped
  • 4 celery ribs, chopped into 1/2-inch pieces
  • 5 large cloves garlic, finely minced
  • 2 tablespoons finely chopped fresh rosemary
  • 2 tablespoons finely chopped fresh sage
  • Salt and freshly ground pepper
  • 1/4 cup coarsely chopped fresh flat-leaf parsley
  • 8 ounces sweet fennel sausage, casings removed
  • 2 Granny Smith apples, peeled, cored, and cut into 1/2-inch dice
  • 1/2 cup Calvados, or white wine
  • 6 cups cooked wild rice
  • 4 cups cooked white rice
  • 20 dried apricot halves, quartered
  • 12 dried pitted prunes, halved
  • Unsalted butter, for baking dish
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Roasting Brussels Sprouts

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