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Corn

Explore 233 recipes, 4 articles, 6 galleries, 103 videos, and more

Summer Corn Chowder

Ingredients
  • 4 tablespoons unsalted butter
  • 1 large white onion, diced into 1/4-inch pieces (about 2 cups)
  • 5 to 6 sprigs thyme, placed in cheesecloth and tied with kitchen twine
  • 5 ears yellow corn, kernels removed (about 5 cups)
  • Coarse salt and freshly ground pepper
  • 4 cups Corn Stock, or homemade or low-sodium canned chicken stock
  • 1 pound small fingerling potatoes, cut into 1/2-inch-thick slices
  • 3/4 cup half and-half
  • Chives, thinly sliced, for serving
  • Hot sauce, for serving (optional)
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Local Farmer's Market Produce Dishes

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Holiday Ham and Corn Pudding

Other Ideas:
Food presentation, Ham, Holidays
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Corn Chowder

Time:45 mins
Other Ideas:
American, Chowder, Soup course
Ingredients
  • 2 strips bacon (about 2 ounces), finely chopped
  • 1 tablespoon unsalted butter
  • 5 ounces shallots, minced (about 1 cup)
  • 1/4 cup dry white wine
  • 2 medium russet potatoes, peeled and cubed (about 2 1/2 cups)
  • 2 cups corn kernels (from 2 to 3 ears)
  • 1 small zucchini, cut into 1/2-inch cubes (about 1 cup)
  • 4 cups chicken stock
  • 1 thyme sprig
  • Coarse salt and freshly ground pepper
  • 1/3 cup heavy cream
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English Beverage Lemon Barley Water

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Tex Mex Chicken Taco Soup

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Double Dinners, Chili Tamale Pie

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Spicy Chorizo Corn Tamale Recipe

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Tamale Dough

Other Ideas:
Tamales
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Custard-Filled Cornbread

Ingredients
  • 2 cups all-purpose flour
  • 3/4 cup yellow cornmeal
  • 1 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 3 tablespoons unsalted butter, melted and cooled, plus more for skillet
  • 2 large eggs
  • 1/4 cup sugar
  • 1 1/4 teaspoons salt
  • 2 cups whole milk
  • 1 tablespoon plus 1 1/2 teaspoons distilled white vinegar
  • 1 cup fresh or thawed frozen corn kernels
  • 1 cup heavy cream
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