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Wheat

Explore 88 recipes, 6 articles, 46 videos, and more

Graham-Flour and Jam Pastry Squares

Time:2 hours 45 mins
Other Ideas:
Cream cheese, Dessert, Desserts, Jam
Ingredients
  • 1 1/4 cups all-purpose flour, plus more for dusting
  • 1 1/4 cups whole-wheat graham flour, such as Bob's Red Mill
  • 1 1/2 teaspoons coarse salt
  • 1 stick cold unsalted butter, cut into cubes
  • 4 ounces cold cream cheese, cut into cubes
  • 1/2 cup plus 1 tablespoon ice water
  • 1 cup raspberry jam
  • 1 large egg, lightly beaten
  • 1/2 cup confectioners' sugar
  • 1 to 2 tablespoons whole milk
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Whole-Wheat Brown-Sugar Sticky Buns

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Multigrain Boule

Ingredients
  • 4 ounces (1 cup) King Arthur unbleached all-purpose flour
  • 12 ounces (3 cups) King Arthur unbleached all-purpose flour
  • 2 ounces (1/2 cup) white rye flour
  • 2 ounces (1/2 cup) white rye flour
  • 2 ounces (1/2 cup) whole-wheat flour
  • 2 ounces (1/2 cup) whole-wheat flour
  • 1/4 cup toasted wheat germ
  • 1/2 teaspoon active dry yeast
  • 2 tablespoons toasted sunflower seeds
  • 12 ounces (1 1/2 cups) cool water (75 degrees to 78 degrees)
  • 2 tablespoons toasted sesame seeds
  • 2 tablespoons flaxseed
  • 1 1/2 teaspoons active dry yeast
  • 8 ounces (1 cup) cool water (75 degrees to 78 degrees)
  • 1 tablespoon plus 1/2 teaspoon fine sea salt
  • Vegetable-oil cooking spray
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Multigrain English Muffins

Ingredients
  • 1/2 cup warm water (115 degrees)
  • 1 tablespoon honey
  • 2 teaspoons active dry yeast (from one 1/4-ounce envelope)
  • 1 teaspoon unsalted butter, plus more for serving (optional)
  • 2 cups all-purpose flour, plus more for surface
  • 3/4 cup whole-wheat flour
  • 1/4 cup rolled oats
  • 1/4 cup wheat germ
  • 1 tablespoon coarse salt
  • 2 teaspoons whole flaxseed
  • 1 1/2 teaspoons caraway seeds (optional)
  • 1/2 cup low-fat buttermilk
  • Vegetable oil, cooking spray
  • 1/4 cup coarse cornmeal
  • Preserves, for serving (optional)
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Jennifer Behar Bakes 2

Other Ideas:
Bake, Bread course, Breads, Kids
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Jennifer Behar Bakes 1

Other Ideas:
Bake, Bread course, Breads, Kids
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Multigrain Hot Cereal with Cranberries and Oranges

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Whole-Grain Waffles with Sliced Strawberries and Yogurt

Ingredients
  • 1 1/2 cups whole-wheat flour (not stone-ground)
  • 2 tablespoons toasted wheat germ
  • 2 tablespoons cane sugar
  • 1 1/2 teaspoon baking powder
  • 1/2 teaspoon coarse salt
  • 1 1/2 cups reduced-fat milk
  • 1/4 cup canola oil
  • 1 large egg
  • 1 teaspoon pure vanilla extract
  • Vegetable cooking spray
  • 1 pint strawberries, hulled and sliced
  • 1 cup low-fat plain Greek yogurt
  • Maple syrup, for drizzling
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