No Thanks
Let

Keep In Touch With MarthaStewart.com

Sign up and we'll send inspiration straight to you.

Martha Stewart takes your privacy seriously. To learn more, please read our Privacy Policy.

Pineapple

Explore 166 recipes, 4 articles, 3 galleries, 70 videos, and more

Tropical Fruit Salad

expand

Tropical Blueberry Smoothie

expand

Summer Ambrosia

Ingredients
  • 1 3-inch piece (2 ounces) fresh ginger
  • 1 cup granulated sugar
  • 4 coconuts
  • 2 plums, cut into 1/4-inch wedges
  • 2 nectarines, cut into 1/4-inch wedges
  • 2 kiwis, peeled and cut lengthwise into 1/3-inch wedges
  • 1/2 pint blackberries
  • 1/4 pineapple, peeled and cut into 1-inch cubes (or 1/2 papaya, peeled, seeded, and cut into 1-inch cubes)
  • 3 oranges, peeled, pith removed, and cut into sections
  • 1 3/4 cups shredded, sweetened coconut
  • 2 cups heavy cream
  • 3 tablespoons confectioners' sugar
  • 3 tablespoons amaretto (optional)
expand

Ginger Yogurt Sauce on Pineapple

Time:10 mins
expand

Pisco Punch

Other Ideas:
Brandy, Limes, Punches
Ingredients
  • 1 peeled, cored pineapple, cut into 1-inch cubes
  • 1 bottle (750 milliliters) pisco (wine-searcher.com)
  • 1 cup sugar
  • 1 cup water
  • 1/2 cup fresh lime juice (from 4 limes)
  • Ice
expand

Pineapple Upside-Down Cake

Ingredients
  • 1/2 cup dried tart cherries
  • 1 pineapple, (about 3 1/2 pounds), outer skin removed and uncored
  • 1 cup cake flour
  • 1 1/2 teaspoons baking powder
  • 1 1/4 cups granulated sugar
  • 12 tablespoons (1 1/2 sticks) unsalted butter, at room temperature
  • 1/2 cup packed dark-brown sugar
  • 1 vanilla bean, split lengthwise, seeds scraped
  • 2 large eggs
  • 6 tablespoons whole milk
  • 1/2 teaspoon pure almond extract
  • 1 cup heavy cream, well-chilled
  • 2 tablespoons dark rum
expand

Winter Fruit Salad with Basil Syrup

Time:40 mins
expand

advertisement

advertisement

advertisement

advertisement