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Mango

Explore 128 recipes, 1 article, 58 videos, and more

Mango-Yogurt Drink

Time:10 mins
Other Ideas:
Drinks, Easy recipes, Yogurt
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Romaine with Roast Beef and Mango

Time:1 hour
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Mango Guacamole

Time:20 mins
Ingredients
  • 2 garlic cloves, minced
  • 1/4 cup packed fresh cilantro leaves, chopped
  • 1/4 cup freshly squeezed lime juice, (about 2 limes)
  • 1 serrano chile, minced (ribs and seeds removed for less heat, if desired)
  • 2 ripe avocados, pitted, peeled, and cut into 1/2-inch pieces
  • 1 mango, peeled, pitted, and cut into 1/4-inch pieces (below)
  • Coarse salt
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Mango Napoleons with Caramel and Cream

Other Ideas:
Dessert, Phyllo
Ingredients
  • 3 ounces (6 tablespoons) unsalted butter, cut into small pieces
  • 1 cup heavy cream
  • 2 ounces (4 tablespoons) unsalted butter
  • 2 large mangoes, peeled and cut into 1/4-inch dice
  • 1/4 teaspoon ground cinnamon
  • 1/2 cup packed fresh mint leaves, roughly chopped
  • 1/2 teaspoon finely grated lime zest
  • 1/2 cup granulated sugar
  • 1 cup light-brown sugar
  • 1/4 cup fresh lime juice (from 2 limes)
  • 1/4 teaspoon ground ginger
  • 1/2 teaspoon pure vanilla extract
  • 2 tablespoons confectioners' sugar, plus more for dusting
  • 1 teaspoon coarse salt
  • 8 fresh mint leaves, julienned, plus sprigs for garnish
  • 6 sheets phyllo dough, thawed if frozen
  • 1/2 teaspoon ground ginger
  • 1/2 teaspoon ground cinnamon
  • 1/4 cup fresh lime juice (from 2 limes)
  • 2 large mangoes, peeled and cut into 1/4-inch dice
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Tropical Fruit Tart

Time:1 hour
Ingredients
  • All-purpose flour, for work surface
  • 1 sheet frozen puff pastry, thawed
  • 1 pound frozen pineapple chunks, thawed
  • 1/4 cup sugar
  • 1 tablespoon lemon juice
  • 2 1/2 teaspoons powdered unflavored gelatin (one 1/4-ounce packet)
  • 3/4 cup cold heavy cream
  • 1 mango, peeled, pitted, and thinly sliced
  • 4 ounces unsweetened coconut flakes (2 tablespoons), toasted
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Cardamom Cookies with Frozen Yogurt and Mango

Time:25 mins
Ingredients
  • 1/2 cup (1 stick) unsalted butter, room temperature
  • 1/4 cup plus 2 tablespoons granulated sugar
  • 1 tablespoon finely grated lemon zest (from 2 lemons)
  • 1/2 teaspoon ground cardamom
  • 1/4 teaspoon fine salt
  • 1 cup all-purpose flour (spooned and leveled), plus more for working
  • 1/2 cup chopped pistachios
  • 1 pint frozen vanilla yogurt
  • 1 medium mango, peeled, pitted, and thinly sliced
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Carmen Gonzalez, 2

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Mango Parfait

Other Ideas:
Cobblers, Yogurt
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Mango Fork

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