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Coconut

Explore 273 recipes, 1 gallery, 111 videos, and more

Coconut-Pistachio Biscotti

Ingredients
  • 1 cup all-purpose flour
  • 1 cup stone-ground yellow cornmeal
  • 1/2 cup unsweetened shredded coconut
  • 1/2 tsp baking powder
  • 1/2 tsp coarse salt
  • 2 large eggs
  • 3/4 cup granulated cane sugar
  • 6 Tbsp extra-virgin olive oil
  • 1 Tbsp finely grated lemon zest
  • 1 cup dried cherries
  • 1 cup shelled pistachios
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