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Dried cherries

Explore 65 recipes, 13 videos, and more

Dried-Fruit and Nut Health Bars

Ingredients
  • 1 cup (9 ounces) pitted dates
  • Vegetable-oil cooking spray
  • 1 1/2 cups old-fashioned oats, finely ground, or 1 cup quinoa flakes
  • 4 1/2 ounces (1 cup) pecans, toasted, 1/2 finely ground and 1/2 coarsely chopped
  • 2 ounces (1/2 cup) unsalted macadamia nuts, toasted, 1/2 finely ground and 1/2 coarsely chopped
  • 2 1/4 ounces (1/3 cup) dried papaya, cut into 1/2-inch pieces
  • 1 3/4 ounces (1/3 cup) dried cherries, chopped
  • 2 ounces (1/3 cup) dried blueberries
  • 2 tablespoons oat bran
  • 3 tablespoons ground flaxseed
  • 2 tablespoons wheat germ
  • 1/2 teaspoon coarse salt
  • 1/2 teaspoon ground cinnamon
  • 3 tablespoons brown-rice syrup or honey
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Peanut Butter and Cherry Drop Cookies

Time:35 mins
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Pineapple Upside-Down Cake

Ingredients
  • 1/2 cup dried tart cherries
  • 1 pineapple, (about 3 1/2 pounds), outer skin removed and uncored
  • 1 cup cake flour
  • 1 1/2 teaspoons baking powder
  • 1 1/4 cups granulated sugar
  • 12 tablespoons (1 1/2 sticks) unsalted butter, at room temperature
  • 1/2 cup packed dark-brown sugar
  • 1 vanilla bean, split lengthwise, seeds scraped
  • 2 large eggs
  • 6 tablespoons whole milk
  • 1/2 teaspoon pure almond extract
  • 1 cup heavy cream, well-chilled
  • 2 tablespoons dark rum
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Coffee Cake Crown

Other Ideas:
Cakes, Raisins, Saffron, Scandinavian
Ingredients
  • 1/4 cup warm water (about 110 degrees)
  • 1 envelope active dry yeast (1 scant tablespoon)
  • 1/2 cup granulated sugar, plus a pinch for yeast
  • 3/4 cup plus 2 tablespoons whole milk
  • 1/2 teaspoon saffron threads, crushed
  • 1/2 cup (1 stick) unsalted butter, melted
  • 2 large eggs, lightly beaten
  • 1 teaspoon salt
  • 4-5 cups all-purpose flour, plus more for work surface
  • 1/3 cup golden raisins
  • 1/3 cup dried cherries
  • Grated zest of 1 orange
  • Canola oil, for bowl and plastic wrap
  • 1 large egg yolk, room temperature
  • 1 tablespoon heavy cream
  • 1 cup confectioners' sugar
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Cherry Espresso Biscotti

Time:1 hour
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Bourbon-Soaked Cherries

Other Ideas:
Bourbon, Food gifts, Make-ahead
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Gala Goose

Ingredients
  • 1 goose, 9 to 11 pounds
  • 1 1/2 cups coarsely chopped carrots
  • 1 1/2 cups coarsely chopped onions
  • 1 1/2 cups coarsely chopped celery
  • 6 tablespoons all-purpose flour
  • 4 cups chicken stock
  • 2 cups dry white wine
  • 4 sprigs fresh flat-leaf parsley
  • Peelings from 1 green apple (optional)
  • 6 whole cloves
  • 1 large bay leaf
  • 1 tablespoon dried thyme
  • 1 ounce dried porcini mushrooms, soaked, cleaned, and coarsely chopped, liquid strained and reserved
  • 1 1/2 cups dried cherries
  • 1/2 cup Armagnac
  • 4 tablespoons red currant jelly
  • Coarse salt and freshly ground black pepper, to taste
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Mini Honey Fruitcakes

Ingredients
  • 1/2 cup honey
  • 1 3/4 cups all-purpose flour
  • 2 teaspoons baking powder
  • 2 tablespoons fresh lemon juice
  • Coarse salt
  • Pinch of salt
  • 1 1/2 sticks unsalted butter
  • Garnish: dried apricots, cranberries, or cherries
  • 1/2 cup sugar
  • 1/3 cup honey
  • 1/4 cup apricot jam
  • 2 large eggs
  • 1 cup ricotta cheese or 3/4 cup whole milk
  • 1 cup pecans or almonds, toasted and ground
  • 1 cup coarsely chopped dried apricots (5 ounces)
  • 3/4 cup chopped dried cranberries or cherries (5 ounces)
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Turkey Roulade with Wild Rice and Rhubarb-Cherry Stuffing

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Backhouse Family Fruitcake

Ingredients
  • 1 1/2 sticks unsalted butter, plus more for pan
  • 4 ounces glaceed or dried apricot, chopped into 1/2-inch pieces (1/2 cup)
  • 4 ounces glaceed or dried pineapple, chopped into 1/2-inch pieces (1/2 cup)
  • 8 ounces dates, pitted, chopped (1 1/2 cups)
  • 4 ounces dried cherries (1/2 cup)
  • 4 ounces whole blanched almonds (3/4 cup)
  • 8 ounces Brazil nuts (1 1/2 cup)
  • 2/3 cup all-purpose flour
  • 1/2 cup cake flour, (not self-rising)
  • 1/2 teaspoon baking powder
  • Pinch of salt
  • 1 cup light-brown sugar, firmly packed
  • 3 eggs
  • 1 teaspoon pure vanilla extract
  • 2 tablespoons rum, plus more for dousing
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