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Lemons

Explore 613 recipes, 8 articles, 5 galleries, 279 videos, and more

Spiced Orangeade

Time:2 hours 10 mins
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Lemon-Herb Dressing

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Pappardelle with Leeks, Sugar Snap Peas, and Lemon

Time:20 mins
Ingredients
  • Coarse salt and freshly ground pepper
  • 1/2 stick unsalted butter
  • 2 medium leeks (white and pale-green parts only), cut into thin half-moons and rinsed well
  • 2 lemons
  • 1/2 pound sugar snap peas, trimmed and cut in half crosswise (optional)
  • 3/4 pound dried pappardelle or other flat egg noodles
  • 1/2 cup fresh ricotta cheese
  • 2 ounces Pecorino Romano cheese, grated (3/4 cup)
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Chris Bianco, 2

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Preserved Lemons

Other Ideas:
Middle Eastern, Preserves
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Chicken Salad

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Pineapple-Glazed Chicken

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Lemon Vinaigrette

Other Ideas:
Juice, Vinaigrette
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Lemon, Parsley, and Parmesan

The brightness of lemon. The freshness of parsley. The sharpness of Parmesan. Think of them as ...
The brightness of lemon. The freshness of parsley. The sharpness of Parmesan. Think of them as your refrigerator's power trio. These incredibly versatile -- and all too often unsung -- flavors combine to make delicious meals for any time of day.
Source:Martha Stewart Living, January 2012
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