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Lemons

Explore 613 recipes, 8 articles, 5 galleries, 278 videos, and more

Elderflower-Champagne Punch

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Ligurian Lemon Cake

Other Ideas:
Cakes, Dessert, Italian, Raspberries
Ingredients
  • 7 tablespoons unsalted butter, melted, plus more, room temperature, for pan
  • 1 large egg white
  • 1 cup granulated sugar
  • 1 3/4 cups all-purpose flour, plus more for pan
  • Confectioners' sugar, for dusting
  • 1 1/2 teaspoons double-acting baking powder
  • Mixed berries, such as raspberries, strawberries, or blueberries (optional)
  • 1 cup granulated sugar
  • Zest of 2 lemons, very finely chopped
  • 4 large eggs, room temperature
  • 3 tablespoons milk, room temperature
  • 1 tablespoon freshly squeezed lemon juice (about 1/2 lemon)
  • 2/3 cup extra-virgin olive oil
  • 1 pint fresh raspberries
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Lemon-Berry Pudding Cakes

Ingredients
  • 1 pint blackberries
  • 1/2 cup (about 3 lemons) plus 1 tablespoon fresh lemon juice
  • 1 cup plus 3 tablespoons sugar
  • 3 tablespoons unsalted butter, melted, plus more for ramekins
  • 3 large eggs, separated
  • 6 tablespoons cake flour (not self-rising), sifted
  • 1 cup milk
  • 3/4 teaspoon salt
  • Boiling water, for pan
  • 4 ounces (about 1/2 cup) creme fraiche
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Avgolemono

Other Ideas:
Eggs, Greek, Juice, Soup course, Soups
Ingredients
  • 5 cups homemade or low-sodium store-bought chicken broth
  • 8 ounces boneless, skinless chicken breast (1 small whole breast or 1 large half breast), trimmed of fat
  • 1/2 cup orzo
  • 2 large eggs, lightly beaten
  • 1/4 cup fresh lemon juice, (about 2 lemons)
  • 1/2 cup fresh dill sprigs
  • Freshly ground pepper
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Lemon-Curd Tart

Time:4 hours 30 mins
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Lemon-Thyme Pound Cake

Other Ideas:
Dessert, Pound cake, Thyme
Ingredients
  • 18 tablespoons (2 sticks plus 2 tablespoons) unsalted butter, softened, plus more for pan
  • 1 1/2 cups all-purpose flour, sifted, plus more for pan
  • 12 sprigs fresh lemon thyme, plus more for garnish
  • 1/2 teaspoon salt
  • Finely grated zest of 1 lemon (about 2 teaspoons zest)
  • 1 1/4 cups sugar
  • 1/2 teaspoon pure vanilla extract
  • 6 large eggs, room temperature
  • Muscat and Lemon Thyme Syrup
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Lemon-Horseradish Sole

Time:15 mins
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Lemon-Ginger Bundt Cake

Time:1 hour 20 mins
Ingredients
  • 1 cup (2 sticks) unsalted butter, room temperature, plus more for pan
  • 3 cups all-purpose flour (spooned and leveled), plus more for pan
  • 2 tablespoons finely grated lemon zest and 1/3 cup fresh lemon juice (from 2 lemons)
  • 1/3 cup minced crystallized ginger
  • 1 teaspoon baking soda
  • 1 teaspoon salt
  • 2 1/2 cups granulated sugar
  • 6 large eggs
  • 1 cup sour cream
  • Confectioners' sugar, for dusting
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Grilled Shrimp and Bacon with Lemons

Time:55 mins
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Sour Cherry Lemonade

Time:1 hour 15 mins
Ingredients
  • 1 pound fresh sour (tart) cherries (or drained thawed frozen), pitted (3 cups)
  • Ice cubes
  • 1 cup granulated sugar
  • 4 cups club soda
  • 1 cup water
  • 1 1/2 cups fresh lemon juice (from 8 lemons)
  • 1 tablespoon fresh lemon juice
  • 1/2 cup superfine sugar
  • Garnish: fresh sour (tart) cherries
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