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Strawberries

Explore 209 recipes, 12 articles, 5 galleries, 59 videos, and more

Eton Mess

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Summer Fruit Tart

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Strawberries with Yogurt and Pistachios

Time:5 mins
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Strawberry Compote

Other Ideas:
Compote, Orange liqueur
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Strawberry Meringue Nests

Time:2 hours
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Strawberry Sponge Pudding

Time:55 mins
Other Ideas:
Dessert, Puddings
Ingredients
  • 2 tablespoons unsalted butter, softened, plus more for pie plate
  • 1 1/2 cups strawberries, hulled, halved if large, plus more for garnish
  • 1 cup milk
  • 1/4 cup all-purpose flour
  • 1/2 teaspoon salt
  • 3/4 cup granulated sugar
  • 3 large eggs, room temperature, separated
  • 2 tablespoons fresh lemon juice
  • 1/2 teaspoon pure vanilla extract
  • Boiling water, for pan
  • Confectioners' sugar, for dusting
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Arugula Salad with Strawberries

Time:15 mins
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Heart-Shaped Strawberry Parfaits

Other Ideas:
Dessert, Eggs, Parfaits, Pound cake
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Almond Biscuits with Sweetened Ricotta and Macerated Strawberries

Other Ideas:
Almonds, Dessert, Italian, Ricotta
Ingredients
  • 1 cup whole blanched almonds, toasted
  • 3/4 cup whole-wheat flour
  • 1/2 cup all-purpose flour, plus more for dusting
  • 1/3 cup packed light-brown sugar
  • 1/2 teaspoon salt
  • 1/4 teaspoon ground cinnamon
  • 1 stick (8 tablespoons) cold unsalted butter, cut into small pieces
  • 2 tablespoons ice water, plus more (if needed) for dough
  • Sweetened Ricotta
  • Macerated Strawberries
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Red-Fruit Summer Pudding

Other Ideas:
Cherries, Dessert, Plums, Raspberries
Ingredients
  • 2 pounds strawberries, hulled and quartered, plus more for garnish
  • 12 ounces sweet cherries, pitted and halved, plus more for garnish
  • 10 ounces red plums (about 2), pitted and cut into 1/2-inch wedges, plus more for garnish
  • 3/4 cup packed light-brown sugar
  • 1/4 teaspoon salt
  • 1 vanilla bean, split, seeds scraped
  • 2 teaspoons fresh lemon juice
  • 1/4 cup water
  • 12 ounces raspberries, plus more for garnish
  • 2 tablespoons Cointreau
  • 1 1/2 loaves Pullman bread or brioche (about 1 1/2 pounds total), crusts removed, bread cut into 1/4-inch-thick slices
  • Red currants on the stems, for garnish
  • Strawberries on the vine, for garnish
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